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Weekends are a time for relaxation, indulgence, and exploring our culinary skills. And what better way to treat yourself than by preparing a delicious snack that bursts with flavor and crunch? Crispy corn rolls hold the perfect balance of taste and texture, making them an irresistible treat for any food enthusiast. This delectable snack offers a mouthwatering combination of crispy outer shells and a savory, corn-filled interior. By following a few simple steps, you can master the art of making crispy corn rolls, ensuring that when you drain the oil, they are a divine treat to be savored over the weekend. So, let’s delve into the secrets of this delightful recipe and discover how to create the perfect treat that will have your taste buds dancing with joy.
Process
15 minutes Prepare
10 Minutes For
2-3 people
Thanks to the ram corn dish, the family meal adds a new flavor, and when eaten with sweet and sour dipping sauce and raw vegetables, the whole family is guaranteed not to be disappointed. Here is the recipe for delicious, crispy cornbread.
Ingredients for making corn rolls
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100g minced pork
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2 corns
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Purple onion, green onion
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1 pack of rice paper
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Seasoning: seasoning, monosodium glutamate, cooking oil, ground pepper, chili sauce, ketchup
Ingredients for making corn rolls
How to make corn rolls
Step 1Process materials
Scallions cut off the roots, wash and finely chop . Minced purple onion
Separate the corn into a bowl, then use a pestle to beat the corn until smooth.
Process materials
Step 2Do the multiplication
Then you add chopped green onion and purple onion, minced meat in turn to the bowl of corn. At the same time, add 1 teaspoon of seasoning, 1 teaspoon of MSG and 1 teaspoon of ground pepper, 1 tablespoon of cooking oil, 1 tablespoon of cornstarch, then wear gloves to mix the ingredients and spices together. together.
Do the multiplication
Step 3Corn roll rolls
You spread the rice paper on a small tray, then scoop 1 spoon of filling into the rice paper, then fold the two ends of the rice paper and roll it up . Continue doing this until all the prepared fillings are used up.
Corn roll rolls
Step 4Fried pork rolls with corn
You put the pan on the stove, wait for the pan to be hot, then put the cooking oil in the pan to boil, then fry the corn patties in the pan until golden brown, when frying , deep fry in oil and fry on medium heat so that the patties are evenly browned, crispy and delicious .
Finally, when the corn rolls are golden, you take them out to drain the oil and arrange on a plate.
Fried pork rolls with corn
Step 5Finished product
You put ram corn on a plate and enjoy it with sweet and sour dipping sauce and raw vegetables. Corn ram dish with eye-catching colors, crispy, delicious sweet corn flavor attracts people to eat.
Finished corn cake
Enjoy
Corn rolls have an outer layer that is fried evenly and crispy. When enjoying, you will feel the combination of juicy corn and bold ground meat. You can use it with chili sauce or ketchup to enhance the flavor of the dish!
Enjoy food
See more: How to make Western spring rolls
With easy-to-find ingredients, the recipe is simple, it only takes a few minutes to have a delicious plate of corn cake to treat the whole family. Let’s go to the kitchen and show off your skills in making cornbread for the whole family to enjoy!
Watch the Tiktok clip how to make ram corn rolls:
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In conclusion, making delicious crispy corn rolls is a wonderful way to indulge in a flavorful snack at the weekend. By following the simple steps outlined earlier, you can achieve perfectly crispy and crunchy corn rolls that are sure to be a hit among your friends and family. It is important to remember the key tips of using fresh and high-quality ingredients, ensuring the corn mixture is well-cooked, and deep-frying the rolls until golden brown. Additionally, the importance of draining the excess oil cannot be overstated, as it not only enhances the taste but also makes the rolls healthier. So gather your ingredients, roll up your sleeves, and enjoy these delectable corn rolls for a delightful weekend treat.
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