How to make delicious cream cheese green tea

Prepare
10 Minutes Processing
10 Minutes For
1 person

You don’t need to go to the shop, just stay at home and still enjoy the delicious green tea with cheese cream topped with salty, fatty leopard, nothing is more attractive. So let’s make a delicious cup of green tea with cheese cream at home to enjoy with friends right away.

Ingredients for making green tea with cream cheese

• Dried jasmine green tea: 25g
• Cream cheese powder: 30gr
• Sugar water: 20ml
• Matcha powder: 2g
• Marble: 150gr

Good tip
– Should choose dry tea from intact green tea buds, dry tea leaves curved, small and have a pleasant aroma of tea.
– Choose bags with dry powder, not wet and lumpy.
– You can buy cream cheese powder at bakeries specializing in baking ingredients or electronic websites.

Ingredients for making green tea with cream cheese

How to make cream cheese green tea

Step 1Make tea

Make tea

First, you put the tea in the tea pot, pour boiling water into the tea and then pour the first water away to clean the substances clinging to the tea, also known as tea coating. Next, pour 200ml of boiling water into the coated tea pot, wait 10-15 minutes for the tea to come out, then filter the water, discard the body.

Step 2Make cream cheese

Make cream cheese

For this step, you dissolve 30g of cream cheese powder with 15ml of hot water, stir until the dough thickens.

Step 3Make green tea with cream cheese

Make tea, ice and sugar

You put 150ml of filtered tea, 150gr of marble and 30ml of sugar water into the glass and stir well to mix the ingredients.

Finally, put cream cheese on top of the glass, sprinkle matcha powder on top of icing (if any).

Pour cream cheese on top

Step 4Finished product

With just a few simple steps, you have completed a delicious and refreshing cream cheese green tea with a greasy cream on top and rich tea below.

Finished green tea cream cheese

Enjoy

Cheese cream green tea has a clear yellow-green green tea layer, and the cheese cream layer is liquid and soft, smooth and spongy. To enjoy the tea, you can use a spoon to gently stir the cheese cream into the tea or enjoy the cream cheese first , all ways can feel the freshness of the tea blended with the fat, fleshy and creamy cheese cream. It has a salty, sweet taste from tea, very attractive and addictive.

Enjoy

With a simple method, materials and tools available, easy to find, so what are you waiting for without practicing right away and always. lassho.edu.vn wishes you success with a delicious cup of green tea cheese cream.

Buy green tea now at lassho.edu.vn to make this drink

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