How to make delicious cabbage rolls with tomato sauce to change dishes for the whole family

Prepare
30 Minutes Processing
40 Minutes For
3-4 people

Cabbage wrapped in tomato sauce is a delicious and attractive dish. So do you know how to make this dish properly? Let’s see how to make delicious cabbage rolls with tomato sauce through the following article of lassho.edu.vn!

Ingredients for cabbage rolls with tomato sauce

• 1 young cabbage
• 200g minced meat
• 2 tomatoes
• 1 chicken egg
• 1 small bunch of green onions
• 3 ears of wood ear (cat mushroom)
• 5-7 shiitake mushrooms
• 4 purple onions
• Coriander
• Seasoning: Salt, ground pepper, fish sauce, seasoning seeds, cooking oil, soup powder

How to choose to buy delicious and guaranteed dried shiitake mushrooms:
– Priority should be given to select dried shiitake mushrooms that are intact, not cracked or broken or appear abnormal white spots, signs of mold.
– You check that shiitake mushrooms must be dry and feel light when you pick them up, then it is a quality mushroom.
– The mushroom cap has a light brown color, especially when brought up to smell, it has a moderate characteristic aroma of shiitake.
How to choose to buy delicious and guaranteed cat mushrooms:
– Choose mushrooms with thick and large ears, the base has as few young mushrooms as possible.
– Delicious black fungus has a dark amber color, the top surface of the mushroom must be glossy and the bottom should have the same color as milk coffee.
– Do not choose black fungus because these mushrooms when soaked can quickly become mushy when you soak in water, so they are less brittle.

Some ingredients to make cabbage rolls with tomato sauce

How to make cabbage rolls with tomato sauce

Step 1Process materials

Process materials

Shiitake and black fungus you cut off the root and soak in hot water for about 10 minutes, then take out and chop.

Red onion you peel, wash, smash and chop.

Onions are washed and finely chopped.

Tomatoes are washed and thinly sliced.

Cabbage you remove the outermost layer of old leaves, separate each sheath and remove the hard stem. Then, soak with salt water for about 5 minutes, then rinse 2-3 times with water and let dry .

Step 2Mix the filling

Mix the filling

You put in a bowl 200g minced meat, minced shiitake and black fungus along with 2 chopped purple onions. Next, you crack 1 chicken egg, season with ½ tablespoon ground pepper, 1 tablespoon soup powder, ½ tablespoon fish sauce and mix well.

Let the mixture sit for 20 minutes for the flavors to infuse.

Step 3Cabbage and scallions

Cabbage and scallions

You boil a pot of water, then peel each cabbage sheath until soft. Continue to peel the green onions, you use the order from the base of the onion to the leaves until soft.

Note: You only need to cook the cabbage and scallions soft, do not overcook, it will be difficult to pack.

Step 4Roll with cabbage

Roll with cabbage

When the cabbage and scallions have cooled, spread the cabbage leaves one by one and add just enough filling. Then deftly fix the 2 ends of the cabbage leaves and roll them in, using scallions to tie them tightly so that they don’t fall apart when boiled.

You do the same until you run out of multipliers.

Step 5Make the sauce

Make the sauce

You put the pot on the stove, add about 2 tablespoons of cooking oil and saute the remaining 2 chopped purple onions. When the onions are golden, add the tomatoes, continue to add 1 cup of filtered water to boil. Then, you add 1 tablespoon of seasoning and stir well.

Step 6Perfecting the dish

Perfecting the dish

When the mixture is almost boiling and evaporating, you put the cabbage rolls in, stew for 20 minutes until cooked.

Finally, you turn off the heat and put the cabbage rolls on a plate, pour the sauce on top and decorate with a little coriander to make it eye-catching. So the dish is done.

Finished product

Cabbage with tomato sauce

Cabbage rolls with tomato sauce have an eye-catching color and attractive flavor. When eaten with rice, you will feel the sweetness of the meat and the characteristic aroma of shiitake and black fungus, the tomato sauce is moderately sweet and rich. This will be a unique dish for your meal!

Above is how to make delicious cabbage rolls with tomato sauce that you should know. Follow lassho.edu.vn for more useful information!

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