How to make delicious and simple durian cream pineapple crepe cake

Not only possessing a smooth, flexible crust, durian pandan leaf crepes also melt many people by the greasy, fragrant cream. Durian season has come, the way to make the cake is also simple, so don’t miss this delicious dish! Let’s go to the kitchen with lassho.edu.vn to do it right now!

Ingredients and tools to make durian pandan crepe cake

Ingredient:

• Durian 150g
• 2 eggs
• Sugar 20g
• Fresh milk 100ml
• Coconut milk 100ml
• Pineapple juice 100ml
• Wheat flour 100g
• Whipping Cream 150ml
• Sugar 15g

Tools: blender, whisk, whisk, non-stick pan,…

Steps to make crepe cake durian pandan leaf cake

Step 1: Grind pandan leaves

Wash 2-3 pandan leaves, cut into small pieces and puree with 100ml of filtered water. Then, strain the mixture through a sieve to get the juice.

Step 2: Mix the cake batter

First, you put in a large bowl 2 eggs, 20g sugar, 100ml fresh milk, 100ml coconut milk, 100ml pandan juice. Then use a whisk to mix the mixture.

Continue to add 100g of flour to the bowl, then beat well by hand until the mixture is evenly combined .

To make the crust smooth and beautiful, you need to sift the flour mixture through a sieve several times to remove the residue. Then put it in the fridge for about 30 minutes.

Step 3: Whip Whipping Cream

In a new bowl, add 100ml of Whipping Cream, 15g of sugar. Beat the mixture with an electric mixer until stiff peaks are achieved, achieving a smooth , creamy consistency and crisp texture .

Step 4: Fry the cake

Place a non-stick pan on the stove and keep the heat low . Apply a thin layer of cooking oil to the pan. When the pan is hot, stir in the flour, then scoop into it, swirling the pan to spread the mixture all over the edges.

If you see the surface of the cake is dry , the edge of the cake comes off, it means the cake is done. Gently remove the cake from the pan and let it cool . Continue doing the same until the remaining dough is used up.

Step 5: Roll the cake

You put the beautiful smooth cake face down, then put a little durian and 1 tablespoon of cream in the middle of the cake.

Wrap the 2 edges of the cake on both sides and then continue wrapping the top and bottom edges to complete the cake.

Finished product

To make the cake taste better, you can put it in the refrigerator before eating. Durian pandan crepe cake with a soft crust, blended with a greasy cake will surely make you fall in love!

What are you waiting for without going to the kitchen to make this delicious durian pandan crepe cake! Good luck!

*Refer to the image and recipe from: Feedy VN youtube channel