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Bean soup is a comforting and nutritious dish that can be enjoyed year-round. Packed with protein, fiber, and various vitamins and minerals, it not only satisfies your taste buds but also promotes a healthy lifestyle. Whether you’re a beginner in the kitchen or an experienced cook, making a delicious and simple bean soup at home is easier than you may think. With a few basic ingredients and some easy-to-follow steps, you can create a hearty and flavorful soup that will warm your soul and leave you wanting more. In this guide, we will explore different recipes, tips, and techniques that will help you master the art of preparing bean soup at home effortlessly. So, put on your apron, gather your ingredients, and get ready to embark on a culinary journey that will make your taste buds dance with delight.
Prepare
15 Minutes Processing
30 Minutes For
3-4 people
Longan tea, bean curd tea are dishes with a regal taste, only used to offer to the kings and nobility, or enjoyed a lot in noble families in the past. But now, this tea has become more popular and the way to make is extremely simple and quick. Enjoy the delicious and refreshing taste of delicious bean soup at home with lassho.edu.vn’s recipe below.
Ingredients for making horse bean tea
- 500g peas
- 30g tapioca flour
- 100g sugar
How to choose to buy good quality mung beans
For the dried beans:
– You choose beans that are firm, soft, smell no strange smell, musty smell, not bitten by insects.
– If you buy pre-packaged beans, be sure of the expiration date and all necessary information on the package.
– After buying, you soak the beans with water overnight. Or you can boil for about 30-40 minutes, then peel the beans and cook.
For fresh peas:
– You pay attention to choose the beans are round, firm and big, smooth shell. Avoid wilted, bruised or watery seeds.
– If you cook tea, you should choose old beans, they will eat better.
Ingredients for horse bean tea
How to make horse bean soup
Step 1Cooked peas
Wash the beans, soak them in water for about 15 minutes, until the skins are soft, then take them out.
Then you put the pot on the stove, add 500ml of water, add the beans and simmer for about 30 minutes, until the beans are cooked.
Good tip:
– You can use a pressure cooker to cook beans quickly and tenderly, more delicious.
– To see if the beans are cooked, you can taste the beans. If you bite and see that the seeds are soft, fleshy, not acrid or too hard, the beans are ripe.
After about 10 minutes when the beans are sweet, continue to add 1 liter of filtered water to the pot and bring to a boil.
Cook tea with sugar
Step 2Cook with tapioca flour
Next, you dissolve 30g of tapioca starch with filtered water and then slowly pour it into the boiling tea pot and stir well so that the powder does not clump. This mixture will make the tea more thick and smooth.
Finally, wait for the tea to boil again, then turn off the stove and scoop out the cup to enjoy.
Cook with tapioca flour
Finished product
Chickpea soup has a deep red color of peas. When scooping out the cup, there is also an ivory layer of tapioca water that looks very eye-catching. The tea has a medium sweet taste, not too harsh. Beans are soft, fragrant and fleshy, fatty. You can enhance the flavor by enjoying with ice or adding coconut milk on top for a stronger flavor.
Finished products of horse tea
The way to make bean curd tea is standard royal taste, but the way to make it is extremely simple and effortless. This tea will be indispensable in your family’s cooling menu on hot summer days. Don’t forget to do it and share your experience with everyone. Good luck with your cooking.
lassho.edu.vn
In conclusion, making delicious and simple bean soup at home is a fantastic way to enjoy a nutritious and flavorful meal. By following these steps, you can easily create a satisfying soup that can be customized to your taste preferences. The key is to start with high-quality ingredients, soak the beans overnight for optimal texture, and add fragrant herbs and spices to enhance the flavor. Remember to simmer the soup slowly to blend all the flavors together. Whether you choose to garnish your soup with fresh herbs, a dollop of sour cream, or a sprinkle of cheese, this comforting and healthy dish is sure to please your taste buds and keep you warm on chilly days. So gather your ingredients and get cooking – a flavorful and satisfying bowl of homemade bean soup awaits!
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