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Braised chicken with mushrooms is a mouthwatering dish that perfectly combines tender chicken with earthy, umami-packed mushrooms. By adding a twist of dried shiitake mushrooms to the recipe, you’ll take its flavors to new heights. In this guide, we’ll walk you through the steps to make a delicious and nutritious braised chicken with dried shiitake mushrooms that will wow your taste buds. With its rich and hearty flavors, this dish makes for a perfect weeknight dinner or a show-stopping centerpiece for special occasions. Get ready to uncover the secrets behind creating a delectable braised chicken dish that will leave everyone wanting more. Whether you’re a seasoned home cook or just beginning your culinary journey, this recipe will become a staple in your repertoire.
Braised chicken with mushrooms is a nutritious dish. Today, lassho.edu.vn will show you how to make delicious and nutritious braised chicken with mushrooms (dried shiitake mushrooms).
Prepare
20 Minutes Processing
30 Minutes For
2 – 3 people
Ingredients for Braised Mushroom Chicken
- ½ our chicken is about 700g
- 30g dried shiitake mushrooms
- 10g small forest shiitake mushrooms
- 1 carrot
- 1 teaspoon minced ginger
- 1 teaspoon minced garlic
- 1 teaspoon fish sauce
- Seasoning: Oyster oil, cooking oil, seasoning, pepper
- Utensils: Spoon, pot, bowl
Tips for choosing chicken
When preparing this dish, you should choose hens, laying 1 litter. If you don’t have a whole chicken, you can choose ready-made chicken but the meat is still bright pink, press the meat with your hands to have good elasticity.
Besides, you should choose a chicken with a slim, toned body, narrow breast and dark yellow at the wing neck and the rest of the area is bright yellow.
Absolutely do not choose chicken that has darkened or gradually turns white, has bruises on the skin because the chicken is not fresh, has been kept for a long time.
How to make mushroom braised chicken
Step 1Process materials
The chicken you buy is cleaned and cut into bite-sized pieces.
30g dried shiitake and 10g small forest shiitake, soak for 20 minutes for the mushrooms to bloom, wash and cut into bite-sized pieces.
For carrots, you peel, wash and trim the flowers.
Step 2Chicken marinade
You put the chicken in a bowl and then add 1 teaspoon of ginger, 1 teaspoon of seasoning, 2 tablespoons of oyster sauce, 1 teaspoon of fish sauce and mix well.
Then you let the chicken infuse the seasoning for about 15 minutes.
Step 3Cooking chicken
You pour about 2 tablespoons of cooking oil into the pot, add 1 teaspoon of minced garlic and stir-fry until fragrant, then add the chicken and stir-fry until the meat is firm.
Next, you add about 2 cups of water and cook for about 20 minutes, then add all the dried shiitake mushrooms, cut into small forest mushrooms and cook for about 10 minutes until the mushrooms are cooked.
Then, you add the carrots at the end and cook for another 5-7 minutes until the carrots are cooked, then add a little ground pepper to taste, then turn off the heat.
Finished Product
Finally, the delicious dried shiitake braised chicken is complete. The chicken is soaked in spices and mixed with the aroma of shiitake mushrooms. This dish is delicious with rice or bread!
See more: Summary of 21 super delicious, simple and easy ways to cook chicken at home
Thus, lassho.edu.vn showed you how to make delicious and nutritious braised chicken with mushrooms (dried shiitake). Hope you can successfully make this dish for your family through this article!
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In conclusion, learning how to make delicious and nutritious braised chicken with dried shiitake mushrooms is a fantastic culinary skill to have. By following the step-by-step instructions provided, you can create a dish that is not only bursting with flavors but also packed with essential nutrients. The combination of succulent chicken, earthy dried shiitake mushrooms, aromatic herbs, and savory sauces make this recipe a true crowd-pleaser. Whether you’re cooking for your family or hosting a gathering, this braised chicken recipe is sure to impress. So, go ahead and embrace this delightful dish, and enjoy the tantalizing taste of the perfectly cooked, succulent chicken paired with the umami-packed dried shiitake mushrooms.
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