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Prepare
30 Minutes Processing
15 Minutes For
2 – 3 people
On vegetarian days, abalone mushrooms with pepper is one of the top choices often made by women for family meals to make them more attractive. In this article, lassho.edu.vn will show you how to make this dish.
Ingredients to make abalone mushrooms with pepper
- 400g gray abalone mushroom
- Red onion, green onion, chili
- Spices: Sugar, vegetarian fish sauce, pepper, vegetarian seasoning, monosodium glutamate, cooking oil, colored water
Tips for choosing delicious fresh gray abalone mushrooms
You should choose mushrooms that have strong stems, large caps, grow in clusters together and have a characteristic scent of mushrooms. Do not choose mushrooms with torn caps, slightly concave tops and thin silk wings under the hats.
How to make abalone mushrooms with pepper
Step 1Process materials
Abalone mushrooms after buying, you cut off the foot of the mushroom and then tear it into small pieces with your hands. After that, soak the mushrooms in diluted salt water for 15 minutes, then rinse them with water to drain.
Red onion you peeled and minced, scallions washed and chopped, chili cut stalks.
Step 2Marinated abalone mushrooms
You put the mushrooms in a bowl to marinate with 2 teaspoons of MSG, 1 teaspoon of pepper, 2 teaspoons of vegetarian seasoning, 1 tablespoon of vegetarian fish sauce, 2 teaspoons of cooking oil and of the green onions and red onions. mix. Marinate for 15 minutes for the abalone mushrooms to absorb the spices.
Step 3Abalone mushroom warehouse
You put the pot on the stove and add 2 tablespoons of cooking oil, 1 tablespoon of colored water . Then you add the red onion and the remaining scallions into the pan, then add the prepared abalone mushrooms and stir over medium heat , until the mushrooms are boiling, add 1.5 tablespoons of vegetarian fish sauce. 2 tablespoons of stock sugar for 10 minutes .
After you see that the abalone mushrooms have thickened, turn off the stove and sprinkle some green onions, chili peppers and 1 teaspoon of pepper on top to create a beautiful color for the dish, then put the mushrooms in a bowl. enjoy.
Finished product
With a simple and quick way to make, we have a delicious and attractive abalone mushroom with eye-catching colors. When eating, you will feel the pungent flavor of the sauce, abalone mushrooms are crispy and sweet when eaten with white rice.
Above is how to make a delicious and attractive abalone mushroom dish that lassho.edu.vn has synthesized. Hope the above article can help you to make this dish successfully.
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