How to make delicious and attractive grilled pandan leaf cake

If you are wondering what dessert to treat your family with dessert on the weekend, grilled pandan leaf cake is a great choice. Let’s learn how to make delicious and attractive grilled pandan leaf cake with lassho.edu.vn!

Prepare
10 Minutes Processing
45 minutes For
3-4 people

Ingredients for baking pandan leaf cake

• 160g all-purpose flour
• 40g tapioca flour
• 2 chicken eggs
• 100g pandan leaves
• 100g sugar
• 40ml condensed milk
• 100ml coconut milk
• 100ml fresh milk with sugar (Or fresh milk without sugar is fine)
• Tools: Bowl, whisk, stencils, cake molds

Tips to choose good eggs
Choose eggs with a dark brown shell, uniform color, no cracks and no black spots.
Touch the egg with your hand, if the surface of the egg is still rough and slightly rough, it is a fresh, newly laid egg, and if the egg is smooth, it has been harvested for a long time.

Ingredients for baking pandan leaf cake

How to make grilled pandan leaf cake

Step 1Make pandan leaf juice

To extract pandan leaf juice, you wash, cut pandan leaves, put 100ml of filtered water into a blender, then puree. Next, you filter the above mixture through a sieve to get pandan leaf juice.

Process of making pandan leaf juice

Step 2Make cake mix

Then, you put in a bowl of 2 eggs, 100g of sugar and beat well with a whisk, add 100ml of sugared fresh milk , stir well.

Next, you put in a bowl of the mixture just made 160gr of flour, 40gr of tapioca flour, beat well and pour in pandan leaf juice , stir to mix well. To make the mixture more smooth, you comb through a sieve.

The process of making pandan leaf cake mixture

Step 3Bake

First, you prepare the mold, line the bottom with parchment paper, then pour the mixture you just made in step 2 and bake it in the oven at 170 degrees Celsius for about 30 minutes.

After baking, wait for the cake to cool, take it out of the mold and cut the cake into bite-sized pieces.

Bake pandan cake

Good tip
If you don’t have parchment paper, you can grease the mold with some cooking oil.
You use food wrap to wrap the knife so that the cake does not stick to the knife when cutting the cake.

Finished product

Baked pandan leaf cake is a great combination of ingredients. You can feel the sweet taste from the cake, the fragrance from pandan leaves.

Delicious grilled pandan leaf cake

See more: How to make baked cassava cake

The above article is detailing how to make delicious and attractive grilled pandan leaves cake that lassho.edu.vn has synthesized. Hope this information helps you to make this grilled pandan leaf cake successfully.

lassho.edu.vn