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Are you a fan of snacking on crunchy, flavorful nuts? Look no further than these mouthwatering chili garlic roasted peanuts. Packed with a delightful blend of spices, these snacks are not only delicious, but also incredibly easy to make. Whether you want to satisfy your cravings or impress your guests at a gathering, these peanuts are certain to please. In this guide, we will take you through the step-by-step process of preparing these irresistible treats that boast just the right balance of spice and heat. So, grab your apron and let’s get started on creating a batch of these delectable chili garlic roasted peanuts that are sure to have everyone coming back for more.
5 Minutes Processing
30 Minutes For
Ingredients for roasted peanuts with garlic and chili
- 500 gr peanuts
- 2 teaspoons chili powder
- 3 fresh chili
- 2 garlic bulbs
- Seasoning: Cooking oil, salt
How to make roasted peanuts with garlic and chili
Step 1Process materials
– Peanuts remove damaged, moldy seeds, then wash and dry.
– Minced chili garlic.
Step 2Roasted peanuts
– Put the pan on the stove, fry the peanuts with salt, stir continuously until the beans are cooked evenly and golden crispy.
– When the beans are golden crispy, use a sieve to remove all salt and impurities, only the peanuts.
Step 3Mix spice mix
– Put the pan on the stove, add a little oil to heat, add the mixture of minced garlic, minced chili, chili powder, and salt to the island.
– Then add the roasted peanuts, stir well until the peanuts are dry, then turn off the heat. Continue to stir until beans are completely cooled.
Step 4Finished product
The finished chili garlic peanuts will have a delicious outer shell because of the flavor of garlic and chili, just let the peanuts cool down and you can enjoy the delicious spicy taste.
Chili garlic peanuts have a delicious taste because of the blend of spices, sticking to the outside of the peanuts, which are crispy, fragrant and delicious . Put peanuts in a jar with a tight-fitting lid, store in a cool place, and use it gradually when eating.
Peanuts with garlic and chili are simple and the price of garlic is also very cheap, just spend a little time in the kitchen and you have a dish for the whole family to enjoy. Let’s make many delicious dishes with lassho.edu.vn to treat the whole family.
In conclusion, creating delicious and attractive chili garlic roasted peanuts is a simple and enjoyable process that can elevate any snacking experience. By following a few key steps, such as selecting high-quality peanuts, properly seasoning and roasting them, and adding a flavorful chili garlic coating, you can achieve a mouthwatering snack that will impress friends and family. The combination of the rich, nutty flavor of peanuts with the spicy kick of chili and the savory hint of garlic creates an irresistible taste sensation. Additionally, by presenting your chili garlic roasted peanuts in an appealing manner, such as in a decorative jar or bowl, you can enhance their visual appeal and make them even more irresistible. Whether enjoyed as a quick snack, a party appetizer, or a homemade gift, these chili garlic roasted peanuts are sure to please and leave a lasting impression. So go ahead and give this recipe a try – you won’t be disappointed!
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