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Do you love snacking on crispy, flavorful nuts? If so, you’re in for a treat! In this guide, we will explore the mouthwatering world of crispy garlic peanuts. Whether you’re preparing a snack for a gathering or just want to enjoy a delectable treat at home, making crispy garlic peanuts is not only simple but also adds a burst of savory goodness to your palate. With just a few ingredients and easy-to-follow steps, you can elevate your snacking experience to a whole new level. So, get your apron on, gather your ingredients, and let’s learn how to make these irresistible, crispy garlic peanuts right in the comfort of your kitchen!
Adding spice variations from the traditional peanut dish, roasted garlic peanuts with the aroma and spicy flavor of garlic will surely captivate anyone. With a simple method and not too much time, let’s go to the kitchen with lassho.edu.vn and make garlic-fired peanuts at home.
Do you know:
Peanuts are rich in protein, fat, and other healthy nutrients. Studies show that peanuts may be helpful for weight loss and are linked to a reduced risk of heart disease
Prepare
15 Minutes Processing
10 Minutes For
2 – 3 people
Ingredients for making garlic peanuts
- 300g peanuts (groundnut)
- 40g garlic
- 30g chili
- Spices: Cooking oil, sugar, fish sauce, chili powder
Good tip
To choose delicious peanuts, you should choose large and round seeds, when pressed, you will feel firm, the shell is bright and the seeds are even, not mixed with flat seeds.
How to make garlic peanuts
Step 1Process materials
Process materials
First, you put the pan on the stove, add 2 tablespoons of cooking oil and then add the peanuts to the pan, stir the peanuts for 1-2 minutes so that the seeds are cooked evenly . Once the peanuts are cooked, take them out and drain the oil.
For garlic, you peel, smash and chop. Chili you wash and chop
Step 2Sauteed garlic and chili
Sauteed garlic and chili
For this stage, you put the pan on the stove and add garlic and chili to fry until fragrant. When the garlic is golden, add 2 tablespoons of sugar, ½ teaspoon of chili powder, 2 tablespoons of fish sauce and stir well.
Step 3Make garlic-fired peanuts
Make garlic-fired peanuts
When the spice mixture is boiling , add the fried peanuts, stir for 1-2 minutes so that the peanuts are evenly coated with the spices. After the beans have absorbed the spices, turn off the heat so that the beans do not stick together. Put the beans on a plate and you can enjoy.
See more: How to make delicious and attractive chili garlic roasted peanuts
Finished product
Delicious crispy garlic roasted peanuts
Crispy garlic roasted peanuts, soaked in all the sweet and spicy spices of chili, are very tasty. You can eat this dish on sad afternoons or sip with beer with friends.
See more: How to make delicious and attractive chili garlic roasted peanuts
Above is how to make delicious crispy chili garlic peanuts, it’s so simple, isn’t it! Wish you success in making the dish to treat your loved ones.
lassho.edu.vn
In conclusion, making crispy garlic peanuts at home is undoubtedly a delightful and straightforward process. By carefully selecting high-quality raw peanuts, preparing a simple yet flavorful garlic coating, and using the right cooking technique, anyone can achieve crispy and delicious peanuts that burst with savory garlic flavor. With just a few ingredients and minimal effort, this homemade snack can be enjoyed by everyone. So why settle for store-bought when you can create these irresistible treats in the comfort of your own kitchen? Indulge in the pleasure of crispy garlic peanuts and elevate your snacking experience today!
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