How to make crispy and delicious fried squash with green garlic

Process
15 minutes Prepare
20 Minutes For
4 persons

Pumpkin buds is a rustic dish, but once you have eaten it, it is hard to forget its special taste. Stir-fried squash with garlic has a very specific flavor, the top is crispy, the leaves are fleshy, when you eat a piece, you can’t stop until you run out of vegetables. Follow the following article to know how to stir-fry delicious squash by choosing squash buds to stir-fry!

Ingredients for stir-fried squash with garlic

• 300g young pumpkin buds
• 50g garlic
• 2 teaspoons salt
• 1 teaspoon sugar
• 2 tablespoons cooking oil
• 2 tablespoons oyster sauce
• 1/2 teaspoon pepper

How to make sauteed garlic squash

Step 1Preliminary processing of pumpkin tops

After buying the pumpkin, separate the leaves and the stem, strip the stem first, then strip the leaves.

The stalk is cut into short segments, then stripped to remove the fiber. With leaves, you also remove the fibrous part on the outside and the veins on the inside.

Then take it to wash, you should soak in dilute salt water for 10 minutes to completely remove dirt, then rinse with filtered water.

After buying the pumpkin, separate the leaves and the stem, strip the stem first, then strip the leaves.

Step 2Sauteed Garlic

Bring a pot of water to a boil, then put the squash in it, boil it for 2 minutes , then take it out and put it in cold water.

Bring a pot of water to a boil, then put the squash in it, boil it for 2 minutes, then take it out and put it in cold water.

Garlic peeled off the outer skin, then smashed, put in a pan of boiling oil, then sauteed until fragrant.

Next, put the squash in a frying pan with high heat, season with spices to taste, stir well to absorb the spices, then turn off the heat.

Stir-fry the squash with high heat, season with spices to taste, stir well and then turn off the heat.

Finished product

So the sauteed garlic buds are done, put them on a plate, sprinkle a little pepper on top and enjoy the finished product. Crispy squash buds combined with the characteristic aroma of garlic create a nutritious and delicious dish. Want to go to the kitchen to show off your talent right away for the whole family!

Stir-fried squash with garlic

With just a few simple steps, you’ve got a dish of sautéed squash with garlic, go to the kitchen and make it right away for dinner, wish you success.

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