How to make coconut worm tea without a mold is both beautiful and delicious

Process
20 Minutes Prepare
10 Minutes For
3 people

Che is known to be a delicious dish that is loved by many people because of its characteristic sweet and delicious taste and the ability to combine many ingredients. Therefore, today, let’s go to the kitchen with lassho.edu.vn to make instant coconut worm powder tea without mold that is both beautiful and delicious.

Ingredients for making coconut worm tea powder

• 2 cups tapioca flour

• ½ can of coconut milk
• Sugars
• Fragrance of pandan leaves, fresh pandan leaves
• Sliced ginger, roasted black sesame
• Tools: Skewers

Good tip
To choose good tapioca flour, you should buy powders that are white in color and have no musty smell . You can buy tapioca flour at supermarkets, markets, reputable stores. In particular, you should carefully review the information on the production date and expiry date of the product.

How to make coconut worm powdered tea

Step 1Mix the flour

Mix the flour

To make the tea more eye-catching, I proceed to mix 2 powder colors:

With the white flour , you put 1 cup of tapioca flour in the bowl and then you just mix and add boiling water . After you have mixed well, use your hands to knead the dough thoroughly until it becomes a smooth, non-sticky mixture .

With the green powder , after adding the powder and hot water to the bowl, add 1 teaspoon of pandan flavor . Next, you just knead the dough similar to the white flour.

Good tip
While mixing the dough , if the dough is dry , add more water , and if the dough is wet, add more flour.

Step 2Shaping

Shaping

First, you roll the dough into a long cylinder , cut it into a piece with a knife

Then you flatten the dough and just press and roll on the skewers that have been put together to get really nice powdered coconut weevils. You take turns shaping until you run out of dough.

Good tip
If you don’t have a skewer to shape, you can use a wavy knife or a clean comb.

Step 3Boiled coconut worm filter powder

Boiled coconut worm filter powder

You put all the dough that has been shaped into boiling for about 5 minutes until the dough rises , then take it out and immediately soak in cold water.

Step 4Cooking tea

Cooking tea

Put 1 liter of water in the pot, then add fresh pandan leaves, 2 pieces of rock sugar and cook with low heat . When the water is boiling , add all the coconut worms and cook for about 7 minutes to allow the ingredients to absorb the sugar.

Next, you take out the pandan leaves, add 1/2 can of coconut milk and cook for another 5 minutes , then turn off the stove. Finally, scoop the tea into a cup and add some roasted black sesame, a few slices of ginger to enjoy.

Finished product

Delicious coconut worm powdered tea

The coconut worm powdered tea made a lot of impressions from the first time enjoyed because of the eye-catchingly shaped powder combined with the moderate softness of filter powder, the fatty and aromatic taste of juice, ginger , etc. .. All have created a tea that is both beautiful and delicious.

Hopefully, the sharing of lassho.edu.vn will help you successfully make delicious coconut worm tea to treat your family!

Watch the clip Tiktok makes coconut worm powder tea:

lassho.edu.vn