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Braised chicken thigh mushrooms with lemongrass and chili has a delicious and attractive flavor. Mushrooms are crispy and chewy, with a natural sweet taste, combined with a bit of spicy lemongrass chili, rich. This dish is suitable for every family meal. Let’s go to the kitchen right away with lassho.edu.vn!
Prepare
10 Minutes Processing
15 Minutes For
2 – 3 people
Ingredients for making chicken thighs with lemongrass and chili
- 200g chicken thighs
- Minced lemongrass
- Minced chili
- Seasoning : Cooking oil, seasoning, oyster sauce, sugar
Ingredients for making chicken thighs with lemongrass and chili
How to make chicken thigh mushroom with lemongrass and chili
Step 1Process materials
When you buy chicken thigh mushrooms, cut off the base , wash the mushrooms with water and salt. However, you should not soak mushrooms for a long time in water, mushrooms will lose their deliciousness! Then cut the mushrooms into bite-sized pieces.
Process materials
Step 2Mushroom warehouse
You put the pan on the stove, put in the pan 1 tablespoon of cooking oil , hot oil, add a part of chili, minced lemongrass to saute. When the lemongrass is fragrant, add the mushrooms and stir until the mushrooms are hunted again.
Then, you add water to cover the surface of the mushrooms, season with 1/2 teaspoon of seasoning and 1 tablespoon of oyster sauce . Occasionally use chopsticks to stir the mushrooms to absorb the seasoning. You keep it until the mushrooms are cooked and the water gradually thickens.
Finally, add 1 teaspoon of sugar to the braised mushrooms and add the rest of the lemongrass and chili peppers , and continue to cook for 3 minutes .
Mushroom warehouse
Step 3Finished product
Then, turn off the stove and put the braised mushrooms on a plate. Serve with hot rice and other dishes. You will have a delicious, flavorful meal.
Finished product
Enjoy
Crispy chicken thigh mushrooms , with the natural sweetness of mushrooms, mixed with rich broth, fragrant lemongrass, adding a little spicy chili, eaten very well. This dish is sure to conquer even the most demanding diners.
Enjoy
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