How to make butterfly pea flower lemon tea is both delicious and beautiful

Prepare
10 Minutes Implementation
30 Minutes For
3-4 people

Butterfly pea flower lemon tea has both an eye-catching color and a delicious sweet and sour taste to help you cool off on hot days. Now let’s go to the kitchen with lassho.edu.vn and make this delicious drink!

Ingredients for making butterfly pea flower lemon tea

• 9 fresh lemons
• 25g jasmine green tea
• 5g dried butterfly pea flower
• 300g sugar

Good tip:
– You can buy jasmine tea in the form of filter bags, in the form of dried tea or replace it with other types of tea such as black tea, oolong tea depending on your preferences.
– You can replace dried butterfly pea flower with fresh butterfly pea flower, the finished product will not change the taste.
– Green jasmine tea and dried butterfly pea flower you can buy at supermarkets or on e-commerce sites like Shopee, Lazada,…

Ingredients for making butterfly pea flower lemon tea

How to make butterfly pea flower lemon tea

Step 1Brewing and making tea

First, you put the pot on the stove and boil 2 liters of water.

Next, put green jasmine tea into a filter bag, when the water boils, turn off the heat and put the tea bags in the pot, cover and incubate the tea for about 30 minutes.

After brewing the tea, take out the tea bag and add 300g of sugar and stir until the sugar is completely dissolved.

Cool tip: If you don’t have a filter bag, you can put the tea directly into the pot and after brewing, use a racket to scoop out the tea grounds and get water.

Brewing and making tea

Step 2Filter the bean perfume

You put about 400ml of boiling water into the pot and then put the dried butterfly pea flowers in and incubate for about 20 minutes.

After the butterfly pea flower has shown color, you filter the butterfly pea flower water through a sieve and discard the flower residue, keeping the purple-blue water.

Filter butterfly pea perfume

Step 3Make butterfly pea flower lemon tea

You cut in half and squeeze the juice of 7 lemons, filter through a sieve to remove seeds, the remaining 2 lemons you cut into thin slices for garnish.

When the tea has cooled, add the lemon juice and stir well.

After preparing, you put ice in a glass and then add about 150ml of lemon tea. Then add 2 slices of lemon and then put about 20ml of butterfly pea perfume on top to complete.

Hot Tip: You can garnish with mint leaves and a slice of lemon on the top of the glass to make your drink more attractive.

Make butterfly pea flower lemon tea

Finished product

The butterfly pea flower lemon tea has 2 eye-catching alternating layers, the bottom is the bright yellow of jasmine tea and the top is the purple-blue color of the butterfly pea flower, how attractive it is! The tea has a mild, sweet and cool taste that makes the drinker feel extremely refreshing.

Cool and delicious butterfly pea flower lemon tea

Above is how to make butterfly pea flower lemon tea that lassho.edu.vn guides you. Hopefully, with these suggestions, you can make a delicious and cool lemongrass tea to cool off on hot summer days. Let’s look forward to the next articles on lassho.edu.vn website!

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