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Prepare
15 Minutes Processing
40 Minutes For
3-4 people
Ingredients for making Braised Peanuts with lemongrass and turmeric
Ingredients for making Braised Peanuts with lemongrass and turmeric
- 500g peanuts
- 50g fresh turmeric
- 5 purple onions
- 3 garlic bulbs
- Seasoning: Salt, sugar, ground pepper, seasoning, fish sauce, cooking oil
How to make peanuts braised with lemongrass and turmeric
Step 1Process materials
First, to remove the fishy smell of fish, you wash the fish with a mixture of 100ml of white wine mixed with 200ml of water , rub it vigorously and then rinse it thoroughly with cold water.
Next, you cut off the fins, tail and guts of the fish, wash again and then cut the fish into bite-sized pieces . Then, you use a knife to carefully remove the fish bones , leaving only the skin and flesh of the fish.
Turmeric is peeled, washed and finely chopped . Similarly, red onion and garlic, you also peel off the skin , wash and mince finely.
Process materials
Step 2Marinated fish
After you have finished removing the fish bones, place the fish in a bowl , season with 1/2 teaspoon ground pepper, 1/2 teaspoon sugar, 1 tablespoon fish sauce and 1 teaspoon seasoning. . Mix well and marinate the fish for 15 minutes.
Marinated fish
Step 3Fish stocks
Put the pot on the stove, put in 1 tablespoon of cooking oil , wait until the oil is hot, then add the minced onion, garlic and turmeric, stir well and fry until fragrant, then you turn the fish into the stock.
After storing for about 2 minutes , you turn to the fish in turn. Adjust the heat to low and add about 50ml of water, season to taste , store for another 10 minutes and turn off the stove.
Fish stocks
Finished product
The fish braised with turmeric has a very eye-catching yellow color, when we eat it, we can see the characteristic aroma of turmeric, the fish is firm and rich. Good luck!
Braised fish with turmeric has a bright yellow color
With the above detailed instructions, you will surely successfully make a delicious and attractive turmeric-braised peanut fish dish. Quickly save and share to let more people know!
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