How to make banana ice cream without coconut milk but still fat and irresistible

Prepare
15 Minutes Processing
15 Minutes For
3-4 people

Ingredients for making banana ice cream without coconut milk

• 6-8 medium ripe Siamese bananas (don’t choose too soft, it won’t taste good)
• 150ml condensed milk
• 1/2 box of unsweetened yogurt
• 100ml fresh milk without sugar
• Shredded Coconut
• 30g crushed roasted peanuts
• 1 tablespoon cornstarch

• 1/2 teaspoon salt
• 1 box for ice cream

How to make banana ice cream without coconut milk

Step 1Cook the milk mixture

First, you put 100ml of fresh milk, 150ml of condensed milk, 1/2 box of unsweetened yogurt and cornstarch mixed with water into the pot and boil until the mixture is dissolved, then add 1/2 teaspoon of salt , be careful not to boil. Bring the mixture to a boil but only until the mixture is slightly hot and thickened, stirring to allow the milk mixture to cool for about 5 minutes.

Cook the milk mixture

Step 2Banana processing

While waiting for the milk mixture to cool , peel the banana and cut the banana into thin slices.

Cut banana into thin slices

Step 3Make banana ice cream without coconut milk

After the mixture has cooled, you alternately put sliced bananas, grated coconut and roasted peanuts into the box and then scoop the milk mixture into it. Continue making more layers of bananas, coconuts, roasted peanuts, and milk until you run out of ingredients.

Put bananas, coconut milk mixture in the box

Finally, put it in the freezer for about 6 hours , then you can take it out and enjoy.

Finished product

The finished product of banana ice cream without coconut milk

After 6 hours you can take out the ice cream and use a knife to cut it into bite-sized pieces. So you have completed banana ice cream with extremely simple and easy-to-find ingredients.

Reference : 6 easy ways to make banana ice cream at home with coconut milk and fresh milk

In addition to the above recipe, you can refer to 3 ways to make coconut ice cream at home with a blender that is equally delicious. Let’s go to the kitchen to make this dessert for the whole family!

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