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Have you ever come across the vibrant and velvety black starling leaves in your backyard? If so, you might be surprised to discover that these seemingly ordinary leaves can be transformed into a delectable and unique black starling jelly. With just a few simple steps and ingredients, you can craft this delicious jelly right in the comfort of your own home. Join us as we delve into the art of making black starling jelly, unlocking the secrets to creating a rich and enticing flavor that will excite your taste buds and impress your friends and family. Prepare yourself for a journey of culinary creativity that will showcase the natural beauty and flavors found in the simplest of leaves. Get ready to embark on a delightful adventure of making black starling jelly, a homemade treat that will elevate your culinary skills to new heights.
The days of avoiding the epidemic at home make you feel bored and sad, try to make black flute jelly from leaves at home for a fresh life through the following article of lassho.edu.vn.
Prepare
10 Minutes Processing
120 minutes For
2 – 3 people
Ingredients for black flute jelly
- 100g dried black star dew leaves
- 200g tapioca flour
- 100g sugar
- 2 liters of water
Ingredients for black flute jelly
How to make black flute jelly.
Step 1Process materials
Wash the dew leaves and take them out to dry
The way to make black jelly from jelly leaves is as follows. First, you take the dried black star dew leaves and wash them 5-7 times to remove dust and grit, then let them drain and cut them with scissors.
Step 2Crushed dew leaves
You put the chopped leaves into a pot, then put 2 liters of water in to cover all the leaves. Next, you put the pot on the stove and heat it for 2 hours (if using a pressure cooker, it only takes 30 minutes), then let it cool down.
Cut into small pieces, then heat for 2 hours to cool and crush the dew leaves
After that, you pour the black star dew leaves into the bowl and crush the black star dew leaves after cooling, when crushed, the essence of the dew leaves will be released.
Use a sieve to filter the dew leaves
Continue, you take a sieve to filter out the leaves of the dew leaves as well as to get the juice of the black leaves.
Step 3Mix the flour
Heat the mixture after adding the flour and sugar until it thickens
Next, you put the pot on the stove and cook, while it is boiling, stir well with your hands, stir until the mixture thickens, then turn off the heat.
Step 4Pour the mold and finish.
Then pour the mixture into the mold and put it in the fridge
You take out the mold, pour the above mixture into the mold and put it in the refrigerator to cool for about 1 hour, you can use the jelly.
Finished product
Finished product
Black starling jelly has a pure black color, thick and glossy, sweet and cool, suitable to eat on hot days or as a snack! You can also add fresh milk or make juice for jelly to make sure it’s all gone.
You can also use Vinathach black flute mist powder 50g package to make flute mist, both quick and simple.
Heather leaves : Heather leaves, also known as jelly gloves, black heather leaves, usually grow mainly from high mountain areas. In the North, it is grown in many provinces such as Cao Bang, Lang Son; In the South, this plant is grown a lot in Lam Dong, Dong Thap, An Giang…
Heather is a herbaceous plant, when old it is pinkish red and when dried, it will turn dark gray. Both the stem and leaves of this plant are suitable for making jelly, however the leaves are more commonly used.
Above is how to make black flute jelly from jelly leaves at home, hope readers make this dish successfully.
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In conclusion, making black starling jelly from simple and delicious leaves at home is a rewarding and delightful process. By selecting fresh and clean black starling leaves and following the step-by-step instructions, anyone can create a unique and flavorful jelly to enjoy throughout the year. This homemade jelly not only offers a burst of rich, earthy flavors but also provides a touch of nature’s goodness. Whether spreading it on toast, using it as a filling, or gifting it to friends and family, black starling jelly is a delightful addition to any pantry. So why not embark on this culinary adventure and experience the joy of creating your own homemade black starling jelly today!
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