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Sponge coffee, also known as whipped coffee or Dalgona coffee, has gained significant popularity in recent years, particularly through social media platforms like TikTok and Instagram. This frothy and creamy coffee concoction is made using just a few simple ingredients, and it requires no fancy equipment. While many recipes call for a whisk to achieve the desired texture, there are alternative methods for making sponge coffee by hand without one. In this article, we will explore two such methods that allow coffee enthusiasts to indulge in the delectable and visually appealing drink without relying on a whisk. So, if you’re curious to discover how to make sponge coffee using everyday household items, read on to explore some creative and accessible techniques!
Sponge coffee with excellent taste, making anyone who drinks it for the first time will love it. This coffee has been a trend among young people for a while. Learn how to make sponge coffee without a whisk through the following article with lassho.edu.vn.
How to make sponge coffee by hand
Prepare
5 Minutes Processing
7 Minutes For
1 – 2 people
Ingredients for making sponge coffee by hand
-
30g instant black coffee
-
15g sugar
-
250ml fresh milk without sugar
-
50ml hot water and some ice cubes
-
Tools: Cage
Good tip
– First you need to choose the right type of coffee. You can use filter black coffee, instant black coffee (G7, Nescafe, street cafe,…). Do not use milk coffee or 3-in-1 instant coffee.
– If you have used the right type of coffee, but when you beat it, it is still not satisfactory, it may be because the ratio of sugar and water is not correct. Too little sugar will make your coffee difficult to cotton or not hard, easy to flow.
Fresh milk can be used without sugar or with sugar, depending on your taste. If you are afraid of the bitterness of coffee, use fresh milk with sugar.
– The coffee making time is a bit long, but don’t give up to have a good sponge coffee.
– If you don’t have an egg beater at home, you can use a spatula to create the top layer of coffee through the simple way to make sponge coffee by hand below.
How to make sponge coffee by hand
Step 1Make the sponge part by hand
Use a spatula to froth the coffee
First, you put 30g of coffee powder and 15g of sugar into a large bowl, add 50ml of warm water and use a spatula to stir the mixture easily and then, beat until the mixture is fluffy and foamy.
Step 2Complete
Once the coffee is foamy, let’s serve it up
Finally, you put some ice and 250ml of unsweetened fresh milk into a glass of your choice, scoop a layer of sponge on top and you can sip it.
Finished product
Hand-made sponge coffee is time consuming but the quality is impeccable
Hand-made sponge coffee is time consuming, but the quality is impeccable, the aroma of coffee and milk makes you ecstatic, the spongy taste melts in the mouth, making everyone enjoy it.
How to make sponge coffee with a spoon
Prepare
5 Minutes Processing
20 Minutes For
1 – 2 people
Ingredients for making sponge coffee with a spoon
-
30g G7 coffee powder
-
15g sugar
-
250ml fresh milk without sugar
-
50ml hot water and some ice cubes
-
Tool: Spoon
How to make sponge coffee with a spoon
Step 1Make the sponge part with a spoon
You can also use a spoon to make coffee foam
How to do the same with hand beat, only using a spoon and more effort, you use a spoon to stir well, in a single direction and without interruption, about 4 minutes the coffee mixture thickens and takes another 5 minutes so that it’s hard cotton is complete.
Step 2Complete
Finally, bring out a cup to sip
After whipping the coffee, you also pour milk into a glass, add some ice for the sponge layer on top and enjoy.
Finished product
Positive results, good taste
With a spoon, it takes more effort than with a spatula, but the taste is not bad but smooth, melts when you take a sip, soft and smooth, satisfied in general, quite ok.
See more: How to make delicious egg coffee, unique, not fishy, simple at home
Above are two ways to make sponge coffee without a machine at home that anyone can do, although it takes a bit more effort, but the results are positive. lassho.edu.vn wishes you success when making this drink for the first time!
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In conclusion, making sponge coffee by hand without a whisk can be achieved through two simple methods. The first method involves using a French press, which requires coarsely ground coffee, hot water, and a few minutes of brewing time followed by gentle stirring. This method offers convenience and ease of use, making it a popular choice for coffee lovers.
The second method involves using a jar with a tight-fitting lid and shaking vigorously for about a minute. This method offers a quick and efficient way to create a frothy texture similar to that produced by a whisk, and it can be done using readily available household items.
Both methods demonstrate that creating a delicious cup of sponge coffee can be easily accomplished without the need for a whisk. These alternatives offer flexibility and convenience, allowing coffee lovers to enjoy a rich, flavorful cup of coffee using simple and accessible tools. Whether using a French press or shaking a jar, these techniques provide a delightful coffee-making experience without compromising on taste or quality.
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