Share a new way to make triangle rice with bacon, change the taste of the whole family

Prepare
15 Minutes Processing
30 Minutes For
2 – 3 people

Not only children but also adults are often bored with ordinary meals. So what are you waiting for, let’s change the taste with the delicious and attractive bacon triangle rice dish with the following super simple processing.

Ingredients for Bacon Triangle Rice

• 200g sliced bacon
• 300g white rice
• 100g paro
• 2 pieces of Cheddar cheese
• 10g white sesame seeds
• Seasoning: Cooking oil, salt, sesame oil, mayonnaise

Ingredients for Bacon Triangle Rice

Good tip:
– To choose fresh and quality bacon, you should choose pieces of meat that are packed in careful, hygienic packaging, produced by reputable brands and remember to check the expiry date first. when buying.
– For white rice, you should prioritize using Korean rice, which is a slightly rounded short grain when cooked, it will be very soft and sticky to help shape the dish better.

How to make triangle rice with bacon

Step 1Prepare paro

After buying paro onions, you wash, drain, then use a knife to cut the onion body and cut it into small pieces.

Prepare paro

Step 2Mix rice

You put 300g of white rice into a large bowl, then add about 20g of chopped onions, 5g of salt, 10g of white sesame seeds and ½ teaspoon of sesame oil and mix these ingredients together with a spoon.

Mix rice

Step 3Chopped cheese

For each piece of Cheddar cheese, use a knife to divide it into 4 equal parts by cutting along a cross.

Chopped cheese

Step 4Make rice balls

First, you use your hand and then take a sufficient amount of rice, gently squeeze it to form a round rice ball. Then, use your thumb to press the middle of the rice ball and put the shredded cheese inside and then continue to squeeze so that the rice covers the cheese.

Finally, you press the rice ball down a bit and use your hands to shape the edges to form a nice triangle.

Make rice balls

Step 5Cover the rice ball with bacon

You use 1 piece of bacon, spread it evenly on a flat surface, then place the triangular rice ball made in the previous step on the piece of meat and roll it up to cover the rice ball. Do the same for the rest of the rice balls.

Cover the rice ball with bacon

Step 6Pan fried bacon triangle rice

You put a small pan on the stove, then use a brush to spread the cooking oil evenly on the surface of the pan . Wait until the oil is hot, put the fried triangle rice balls into the pan and remember to let the edge of the meat down to fry first to make sure the meat is firmly attached to the rice ball, then turn the meat over and fry. until golden on all sides, then turn off the heat and place on a plate.

Pan fried bacon triangle rice

Step 7Finished product

You arrange the rice balls evenly on the plate, then spray a little mayonnaise on the tip of the triangle rice balls and fold a few pieces of chopped paro for garnish to complete this beautiful and delicious dish. and know.

Finished products of triangle rice with bacon

Enjoy

This dish is not only stimulating for children but also for adults, it is difficult to refuse because it is decorated very cute and fragrant with the extremely attractive smell of burnt bacon.

When eating, you will feel the soft, slightly fatty taste of bacon and cheese mixed in the hot sticky rice, the faint smell of sesame oil and the slight pungent smell of the paro pieces, so it will be very delicious and delicious. Suitable for changing flavors for family meals.

Strange and attractive bacon triangle rice dish

Above is an article to share how to make a new triangle of bacon rice, change the taste of the whole family. Hope you are succesful. Don’t forget to follow the recipe for other delicious dishes from lassho.edu.vn.

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