How to make 4 new flavors of cheese cake

Ingredient

• Cookies
• 200g sugar
• Unsalted butter
• Gelatin powder
• 600g cream cheese
• 240g full-fat milk cream (heavy cream)
• Vanilla essential oil
• 80g yellow lemon sauce
• 120g caramel sauce
• 120g melted chocolate

How to make 4 flavors cheese cake

Step 1Process materials

Crush 20 cookies, add 2 tablespoons of sugar, 10 tablespoons of melted unsalted butter , mix well.

Pour the cake mixture into the round aluminum mold , use a spoon or small mold to spread the cake and press firmly to make the cake firm.

Place the whole cookie in the center of the cake to divide the cake into 4 portions . Then press the 4 pieces of cake again to make the cake firm. Place the cake in the freezer for 10 minutes.

Mix 2 tablespoons of gelatin powder with 4 tablespoons of water , stir until the powder dissolves. Put in the microwave for 15 seconds.

Put 600g of cream cheese in a bowl, add 150g of sugar , use a whisk to beat the mixture. Then add 120g of fresh cream with full-fat milk , beat well. Finally, pour in the gelatin mixture, beat until the cream mixture is combined.

Step 2How to make 4 flavors cheese cake

Divide the cream mixture into 4 parts.

For cream part 1 , add 1 20g of fresh cream with full-fat milk , ½ teaspoon of vanilla essential oil , stir well.

Cream part 2 , add 80g of yellow lemon sauce , beat well.

Cream part 3 , add 120g of caramel sauce , mix well.

The last part of cream , add 120g of melted chocolate , mix well.

Pour 4 parts of the 4-flavoured cream mixture into the 4 compartments of the cake, spread the cream evenly.

Step 3Decorate

Put raspberry jam into the vanilla cheesecake, use a knife to draw up and down to shape, decorate raspberries around the edge of the cake.

Place the chocolate ball on the rim of the chocolate cheesecake.

Place crushed pecans around the outer edge of the caramel cheesecake, use a spoon to drizzle caramel sauce over the cake to decorate the cake.

-Pour the lemon yellow sauce into the cheesecake with lemon sauce, spread the lemon sauce evenly over the cake, add dried lemon jam to decorate the edge of the cake. Place the 4-flavoured cheesecake in the fridge for 4 hours.

Finished product

With only 1 cake, you’ve got 4 flavors to choose from. You can make a cake using the suggestions in the article or create your own to have a delicious cheese cake to your liking.

Cheesecake with 4 flavors is very easy to make, isn’t it? Go to the kitchen to cook and enjoy a delicious new cake with 4 different cheesecake flavors.

Reference source: Tasty