Instructions on how to make delicious Korean style spicy noodle soup

Prepare
15 Minutes Processing
30 Minutes For
2 – 3 people

In cold weather days, there is nothing better than enjoying spicy noodles at home. Soft, chewy noodles mixed with Korean-standard spicy sauce will be enough to warm you up right away. Let’s go to the kitchen with lassho.edu.vn!

Ingredients for spicy noodle soup

• 200g dried noodles
• 20 quail eggs
• 1 seaweed leaf
• 30g dried anchovies
• 100g dried shrimp
• Shallot leaves

• Condiments: Corn syrup, sugar, soy sauce, cooking oil, Korean chili powder, Korean chili sauce.

Hot Tip: You can easily find corn syrup in bakeries or on e-commerce sites.

Ingredients for spicy noodle soup

How to make spicy noodles

Step 1Boil noodles

First, you put the pot on the stove, boil 1 liter of water and then boil the noodles for about 10-12 minutes. Then, you take out the noodles, rinse quickly with cold water, drain, and mix with 1 tablespoon of cooking oil to prevent the noodles from sticking together.

Boil noodles

Step 2Boil quail eggs

You put the pot on the stove, add 1 liter of boiling water and boil the quail eggs for 4-5 minutes on medium heat. Then, take out the quail eggs and soak them in cold water for another 5 minutes and then peel them.

Cool Tip: You can add a little vinegar to the water that boils eggs to make peeling eggs quicker and easier.

Boil quail eggs

Step 3Make spicy sauce

You prepare a bowl, add 1 tablespoon chili powder, 1/2 tablespoon sugar, 1 tablespoon soy sauce, 1/2 tablespoon corn syrup, 1 tablespoon Korean chili sauce, stir well to combine. intertwined.

Make spicy sauce

Step 4Cooking broth

You put the pot on the stove, add 1 liter of boiling water, 1 chopped seaweed leaf, 30g dried anchovies, 100g dried shrimp into the stew for about 30 minutes with medium heat to produce a sweet substance. Then, you filter the above mixture through a sieve to keep only the broth.

Cooking broth

Step 5Stir fried noodles

You put the pan on the stove, add the broth and sauce and stir over medium heat. Then, you put the noodles and quail eggs in and boil for about 10 minutes until the water runs out. Next, you add chopped shallots, stir well and re-season the seasoning accordingly, then turn off the stove, present the plate and enjoy!

Stir fried noodles

Finished product

Noodles with delicious spicy sauce

That’s it, you have completed the delicious spicy Korean noodle soup. With eye-catching colors, soft chewy noodles, soaked in spicy spicy sauce mixed with the fatty taste of quail eggs, create an irresistible attraction for this dish.

lassho.edu.vn hopes that with the instructions on how to make delicious spicy Korean-style noodles, it will bring you and your family a new and delicious dish. Show off your finished product right away with lassho.edu.vn.

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