How to make coconut milk coffee with caramel jelly is hard to resist

How long has it been since you sat leisurely to watch the bustling streets and enjoy a good cup of coffee properly. During the time of social distancing, you don’t have to go to a restaurant to make yourself a cup of coffee? Delicious, greasy caramel coconut milk right at home.

Prepare
30 Minutes Processing
15 Minutes For
2 people

Ingredients for Caramel Jelly Coconut Coffee

• 75g sugar
• 3 tablespoons coffee powder
• 80ml condensed milk
• 50ml coconut milk
• 5g flexible jelly powder
• 1 glass of ice cubes

Ingredients for Caramel Jelly Coconut Coffee

Good tip

You should choose to buy filter coffee for a stronger drink. However, you should choose according to your preferences to get a satisfactory cup of coffee!

You should give priority to choosing coffees that are packaged with brands, clear origins and choose to buy in reputable stores to ensure coffee quality, avoid buying mixed and fake goods.

How to make caramelized coconut milk coffee

Step 1Make coffee

Make coffee

First, you put 3 tablespoons of ground coffee powder into the filter, spread it evenly and pour 150ml of hot water on the surface. Wait about 10-15 minutes and you get 100ml of coffee juice.

Step 2Make caramel jelly

You put the pot on the stove, add 50g of sugar and cook until the sugar turns brown, then add 100ml of water and continue to boil until the sugar is dissolved to get the caramel part.

Cooking caramel

Next, you put the ingredients in turn: 5g of jelly powder, 25g of sugar, 400ml of water into the pot, stir well and boil the mixture until the mixture is completely dissolved.

Cooking caramel jelly

Then, you pour in the cooked caramel, continue to stir, then pour the mixture into the mold to cool, put in the refrigerator to wait for the mixture to solidify. Once the mixture has solidified, remove it from the mold and proceed to cut the mixture into squares.

Step 3Make grated coconut milk

Make ground coconut water

You put the ingredients in turn: 1 glass of ice cubes, 80ml of condensed milk, 50ml of coconut milk into the blender. Press the blender on medium power for about 1-2 minutes until the mixture becomes smooth.

Step 4Make a cup of coconut milk coffee with caramel jelly

Make a cup of coconut milk coffee with caramel jelly

Pour a layer of the coconut milk mixture into a glass and then place a few pieces of caramel jelly on top. Continue to add 1 layer of ground coconut milk on top. Finally, you pour the coffee juice evenly and you have completed a cup of caramelized coconut milk coffee.

Finished product

Finished coffee cup with coconut milk and caramel jelly

The aroma and a little bit of bitterness typical of coffee and the greasy taste of coconut milk combined with chewy, crunchy caramel jelly and a little sweetness of milk create an extremely delicious and irresistible coconut milk coffee.

The above article is a detailed but extremely simple way to make caramelized coconut milk coffee that lassho.edu.vn has shared with you. Let’s go to the kitchen with lassho.edu.vn to do it right now!

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