How to make buttery, delicious, crispy french fries

Avocado French fries are a delicious, easy-to-eat snack that’s easy to make. You don’t need to spend a lot of money to make this dish, you can do it at home. Let’s learn how to cook.

Ingredient

• Potatoes: 2 large ones
• Deep fried dough: 100g
• Seasoning: Salt, sugar, turmeric, butter, cooking oil.

Doing

Step 1: Prepare potatoes

Buy potatoes, peel off the skin, then cut into pieces about 1cm thick. Remember when choosing potatoes, you should choose a tuber that is firm in your hand, less distorted, insect or moldy.

Soak the sliced potatoes in 1 bowl of diluted salted water for about 5 minutes.

Step 2: Boil the potatoes

Put about 500ml of water in the pot. Add ½ teaspoon of salt, 1 teaspoon of sugar and 1 teaspoon of turmeric powder. When the water boils, add the potatoes and boil for about 3 minutes.

Then, take out the basket to drain.

Step 3: Fry the potatoes

Roll each potato stick through the deep-fried flour, remember to roll it evenly so that it is crispy and delicious when fried.

Put the oil in the pan, wait for the oil to heat up, lower the heat, and fry the potatoes. When the potatoes are golden brown, take them out and place them under absorbent paper to absorb excess oil. Don’t be afraid to eat too much..

Put 1 tablespoon of butter in the pan, wait for the butter to melt, then add the fried potatoes and stir until the butter is evenly absorbed into the potato pieces. After the butter has penetrated into the potato bars, turn off the heat, remove to a plate and enjoy the avocado fries right away.

Finished product

See more: 5 ways to make crispy, delicious, and simple potato chips at home

I hope you learned through this post how to make delicious avocado fries at home. Good luck.

Choose to buy avocado at lassho.edu.vn to make butter fried dishes

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