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Who doesn’t love the comforting taste of fried chicken, especially when it reminds you of your mom’s delicious homemade cooking? For many of us, nothing can beat the crispy exterior and juicy, flavorful meat that comes with each bite of mom’s fried chicken. But what if you could recreate that same simplicity and deliciousness in your own kitchen? In this guide, we will take a step-by-step approach to making a simple and mouthwatering fried chicken dish that will make you feel like you’ve been transported back to your mom’s kitchen. Get ready to bring a taste of home to your dinner table with this foolproof recipe!
Chicken stir-fry is a reasonable addition to the family’s weekend menu. The sweetness of the meat blends with the flavors of lemongrass, pepper, garlic, chili… making the dish more bold and attractive. With a simple way of making fried chicken with very familiar ingredients, fried chicken is one of the perfect dishes to make for the whole family, making anyone who eats it, addicted to it. Check out the recipe below!
Prepare
30 Minutes Processing
20 Minutes For
3-4 people
Ingredients for stir-fried chicken
- 500g of chicken
- 3 lemongrass plants
- 50g ginger
- 2 chili peppers
- Dried onion, garlic, green onion
- Lemon leaves, coriander
- Cooking oil
- Spices: Curry powder, seasoning, fish sauce, sugar, monosodium glutamate, pepper
How to make fried chicken roll
Step 1Process materials
Lemongrass peeled outside, washed and chopped (or smashed and cut into pieces as you like). Dried onion, peeled garlic minced. Finely chopped chili. Lemon leaves, coriander washed, sliced. The chicken is washed and then rubbed with salt and ginger for about 10 minutes to remove the odor , then rinsed with water to dry and cut into bite-sized pieces.
Step 2Marinated chicken
Marinate chicken with 3 tablespoons of sugar, 3 tablespoons of salt, 1 teaspoon of MSG, 1 teaspoon of curry powder, mix well and leave for about 30 minutes for the meat to absorb the spices.
Step 3Make fried chicken with lemongrass and chili
Put the pan on the stove to heat with a little cooking oil, when the oil is hot, add lemongrass, chili, and garlic to the pan. Next, add the marinated chicken and stir-fry , while the meat is stir-frying, remember to stir until the meat is firm and seasoned. Remember to re-season the seasoning to taste, when the chicken is cooked, add the green onions and lemon leaves, stir-fry, and then turn off the stove.
Step 4Finished product
The fried chicken is fragrant and has a beautiful golden brown color. Put the fried chicken on a plate, serve with raw vegetables and hot rice to eat together!
Enjoy
The way to prepare fried chicken rolls through the recipe above is very simple and does not take much of your time, just take a moment and you will have a plate of delicious and nutritious fried chicken for the whole family. enjoy at home.
Let’s add this unique dish to the menu this weekend for your whole family! Wish you success and delicious!
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In conclusion, recreating the simple and delicious fried chicken dish reminiscent of mom’s cooking is not only possible but also a delightful culinary adventure. By following a few key steps, such as marinating the chicken in a flavorful blend of spices, using the right combination of flour and seasonings for the breading, and properly frying the chicken to achieve a crispy and juicy texture, anyone can achieve a result that brings back the comforting taste of home. Furthermore, experimenting with variations such as adding different spices or dipping sauces can add a unique touch to this classic dish. So grab your apron, gather the ingredients, and embark on a journey to recreate the taste of mom’s fried chicken in your own kitchen. Your taste buds will thank you!
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