Detailed instructions on how to make simple pearl coconut milk cane juice at home

Sugarcane juice with coconut milk with pearls is a drink that both helps you quench your thirst and is nutritious for your health.

So you know how to make sugarcane juice with coconut milk and pearls properly? Let’s see how to make this delicious dish through the following article of lassho.edu.vn!

Prepare
20 Minutes Processing
30 Minutes For
1 person

Ingredients for making sugarcane juice with coconut milk and pearls

• 80ml sugarcane juice
• 100ml coconut milk
• 200ml fresh milk without sugar
• 50g condensed milk
• 50ml Rich’s fat cream

• 100g tapioca flour
• 50g coconut rice (coconut)
• 50g sugar
• Ice

Some ingredients for making sugarcane juice with coconut milk and pearls

Good tip

How to choose delicious coconuts: You should choose old coconuts to get the hard and fragrant copra . In particular, if you shake the coconut and see that the coconut has a lot of water, it is a young coconut, so the rice will be less.

How to make sugarcane juice with coconut milk and pearls

Step 1Process materials

Copra you peel the black outer shell and wash it. Then cut small dices for 40g of copra , the remaining 10g are sliced for decoration.

You put 80ml of water in the pan and pour in 10g of tapioca starch , stir until the tapioca dissolves.

When the tapioca is completely dissolved, bring the pot to the stove and stir on low heat until the mixture is clear and smooth , then add the rest of the tapioca flour and mix well.

Process materials

Step 2Dough

Then you pour the dough out onto a flat surface , possibly a cutting board, to begin kneading . Knead with your hands until the dough is smooth and no longer sticks to your hands.

Dough

Note: You can use a little dry tapioca flour to rub on your hands to avoid sticking when kneading.

Step 3Making pearls

Making pearls

Use a knife to divide the dough into 4 parts . Take each part out to roll the dough and cut it into medium- sized balls. Then, you take each ball out to flatten it , then put each small diced coconut in it and cleverly roll it up . Repeat until all of the prepared dough is used up.

Note: While using a part of the dough for kneading, cover the unused dough with a bowl to prevent the dough from drying out.

Step 4Boiled pearls

You boil a pot of water, then put the pearls in and boil until the pearls float on top and are cooked in, then continue to cover and incubate for 15 minutes.

Then you take out the pearls to cool.

Boiled pearls

Step 5Boil pearls with sugar

You put in the pot 50g sugar and 20ml water , boil until the mixture dissolves, then pour in the pearls and cook for another 2 minutes until the sugar is completely dissolved.

Then you turn off the stove and cover, incubate the pearls for about 15 minutes.

Boil pearls with sugar

Step 6Cook coconut milk

You put 50ml of Rich’s fat cream, 100ml of coconut milk, 200ml of unsweetened fresh milk, 50g of condensed milk into a large bowl. Then use a mixer to beat the mixture until fluffy for 5 minutes.

Cook coconut milk

Note:

If you don’t have a whisk , you can use a chopstick to stir the mixture until it melts.

This coconut milk mixture you can use for 10 cups of coconut milk cane juice with a volume of 500ml , so you can put it in the refrigerator to preserve and use it gradually!

Step 7Perfecting sugarcane juice

You put ice in a glass and pour 80ml of sugarcane juice, 50ml of coconut milk and put coconut pearls on top, then you add some shredded coconut on top. So you can enjoy it!

Perfecting sugarcane juice

Finished product

Delicious pearl coconut milk cane juice

Sugarcane juice with pearl coconut milk has a delicious taste and moderate sweetness . Coconut pearls are crunchy and very flexible, especially the taste of coconut milk is really unique. Try making this simple drink right away for your family!

Above is a simple way to make sugarcane juice with pearl coconut milk that you can make yourself at home. Don’t forget to follow lassho.edu.vn for more useful information!

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