How to make delicious fried noodles with char siu, super easy to make at home

Prepare
20 Minutes Processing
50 Minutes For
3-4 people

Stir-fried noodles with char siu is a dish that is no longer strange to believers who love fried noodles. With chewy noodles mixed with delicious, rich char siu meat, promises to bring you a delicious dish that is also super easy to make at home. Start working right away with lassho.edu.vn!

Ingredients for fried noodles with char siu

• 500g pork belly
• 400g egg noodles
• 100g bok choy
• Minced garlic
• Honey
• Five-spice wine (can be omitted)
• Seasoning: Pepper, salt, five spice powder, chili powder, sesame oil, sugar, oyster sauce, soy sauce, cooking oil

Good tip

To choose good pork, you should buy fresh pieces of pork, the outside has a dry film, the surface of the meat is slightly wrinkled, has a light pink or light red color, the fat is white in a slightly ivory color, the surface is dry. , soft dermis, good elasticity, firm flesh.

You can make five-spice wine at home by soaking 15g of five-spice powder in 500ml of white wine for about 1 hour to get about 60ml of five-spice wine!

Ingredients for fried noodles with char siu

How to make fried noodles with char siu

Step 1Prepare and marinate bacon

When you buy pork, you use salt and lemon to rub it on the meat to clean the oil and reduce the fishy smell, then wash it with water several times and then drain.

You put bacon in a bowl, add 5g minced garlic, 1 teaspoon pepper, 1 teaspoon five spice powder, 1 teaspoon chili powder, 1 teaspoon sesame oil, 1 tablespoon sugar, 1 tablespoon honey honey, 1 tablespoon oyster sauce, 2 tablespoons five-spice wine, 1 tablespoon soy sauce, 1 teaspoon cooking oil and mix well to infuse the meat with spices, let marinate for 1 hour .

Scent meat

Step 2Rim and roast bacon

You put the pan on the stove, let the pan be hot, then pick up the meat and pour the marinade in, cover the rim for about 20 minutes and then all over the meat.

Next, preheat the oven to 180 degrees Celsius for 10 minutes . Then, you put the marinated meat on a baking tray at 200 degrees Celsius for 15 minutes , then take it out, cut it into thin slices to eat.

Rim and grill meat

Step 3Noodles and boiled bok choy

You put a pot of boiling water about 200ml on the stove, wait for the water to boil , put 3 egg noodles in it for about 2 minutes, then take it out and drain.

Then, you put another pot of water on, when the water boils, drop the washed bok choy into boiling for about 3 minutes and then take it out.

Noodles and boiled bok choy

Finished product

Delicious fried noodles with char siu

That’s it, you’ve finished the super easy homemade fried noodles with char siu. With chewy noodles combined with delicious tender char siu meat and rich sauce promises to bring you and your family an attractive taste. You put the noodles in a bowl, arrange the char siu meat and a spoon on top and then add the rimmed gravy and you can enjoy it!

See more: What is char siu meat? 4 ways to make delicious char siu like in the store

lassho.edu.vn hopes that with the super easy and delicious way to make fried noodles with char siu at home, it will bring a delicious dish for you and your family. Show off your finished product right away with lassho.edu.vn!

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