How to make delicious greasy green tea flan milk tea

Green tea flan milk tea is a combination of milk tea and fragrant green tea flan cake. The fatty, sweet and fragrant milk tea combined with soft, fresh flan will instantly relieve your milk tea cravings. Let’s get started!

Ingredient

Green tea flan

• 1 chicken egg
• 5g green tea powder
• 10g gelatin

• 10g cornstarch
• 70g sugar
• 100ml fresh milk cream
• 200ml fresh milk without sugar
• Or available flan dough

Milk tea

• 3 packs of black tea bags
• 60ml sweetened condensed milk

• Milk powder or fat powder (can be omitted)

With this amount of ingredients, we can make 2 cups of green tea flan milk tea.

Doing

Step 1Make flan

Gelatin you soak in a bowl of ice water for about 15 minutes to soften. While waiting for the gelatin to soften, mix green tea powder, cornstarch and 70g sugar until smooth , then separate the egg yolks into the flour mixture .

Add fresh milk and fresh cream to the mixture and beat it with your hands until the sugar dissolves and all ingredients are combined. You filter through a sieve and then bring this mixture to cook on medium heat , stirring well when cooking.

When the mixture is warm, add the softened gelatin and cook together. Stir continuously until the mixture boils, then turn off the heat . Pour the mixture into the flan jars and place in the refrigerator for about 2 hours.

More simply, you can buy ready-made green tea flan powder, then just follow the extremely simple instructions to finish the cake right away.

Step 2Make milk tea

You steep 3 packets of black tea in 500ml of boiling water for about 7 minutes to get the tea.

The ratio for a good cup of milk tea is 70ml black tea: 30ml condensed milk: 1 tablespoon milk powder . You can increase or decrease depending on your taste, like to drink bold or drink sweet. After adding the ingredients, stir well or you can put it in a water bottle, close the lid and shake well to make the milk tea more fat.

Step 3Complete the green tea flan milk tea

You put milk tea into a glass, add ice and then put flan on top , so the green tea flan milk tea is done.

From this method, you can change to make another flan milk tea at home. Just change the step of making green tea cake to fresh milk flan or cheese flan.

Finished product

The creamy milk tea has the sweet taste you want, combined with the soft and smooth green tea flan, which will help add more flavor to the drink. This dish should be served cold for extra freshness.

Besides how to make it with fresh milk, you can refer to other ways to make flan at home, soft and not fishy, from condensed milk or cheese. Hope you are succesful.

Choose to buy ingredients for making flan for more delicious milk tea at lassho.edu.vn

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