Share how to make delicious crab soup, nourishing the whole family at the weekend

Process
20 Minutes Prepare
20 Minutes For
3 people

Crab soup is one of the dishes that are extremely easy to eat and rich in nutrients, an ideal choice to help you nourish your family’s health. Check out this super easy recipe to make!

Ingredients for crab soup

• 500g crab meat
• 50g tapioca flour
• 1 carrot
• 2 chicken eggs
• 10 quail eggs
• 50g shiitake mushrooms
• 1 purple onion
• 50g green onions
• Spices: rock sugar, seasoning, monosodium glutamate, salt, pepper.

Good tip:
– Instead of buying red crabs, you should choose to buy green crabs because green crabs are sweeter, firmer and tastier. When choosing crabs, you can press on the crab breast to check, if the breast is not dented, it is a raw crab, fresh meat.

Crab soup ingredients

How to make crab soup

Step 1Preliminary processing and boiling of crabs

After buying fresh crabs, you proceed to scrub and rinse with water. Next , put a pot of water on the stove, boil the crabs and remove the meat.

Preliminary processing of crabs and meat

Step 2Prepare other ingredients

First, you soak shiitake mushrooms with salt and water for 5 minutes, then rinse with water, drain and cut into bite-sized pieces.

Next is to wash the carrots, peel them and cut them into cubes. Then, bring the purple onion peeled, washed and minced. The green onions are washed with water and cut into small pieces.

Next is to cook a pot of boiling water to boil quail eggs. After 5 minutes, turn off the heat, let cool and peel the quail eggs. Finally, you crack 2 eggs into the bowl and use chopsticks to beat the egg mixture.

Prepare the ingredients

Step 3Cook crab soup

Put the pot on the stove and add 1 tablespoon of cooking oil, then saute the onion. Next, you add carrots, shiitake mushrooms and crab meat to stir-fry, then pour into a pot of 2 liters of pre-boiled water.

Wait until the soup boils, add 1 teaspoon of seasoning seeds, 1 teaspoon of MSG, 1 teaspoon of salt and 50g of rock sugar to the pot, then stir well to dissolve the seasoning.

Next, you put the bowl of beaten eggs into the soup pot, while pouring and stirring with your hands to form fibers. Dissolve the tapioca starch with a little water and add it to the pot to thicken the soup. Finally, put the quail eggs in the pot and season to taste.

Steps to cook crab soup

Step 4Finished product

Sprinkle a little more green onions and pepper and we have completed a hot, delicious crab soup that is healthy for the whole family.

Crab soup finished

Enjoy

You can add more “toppings” such as chicken, eggs, etc. to make the crab soup more delicious and nutritious, helping to recharge the whole family on weekends.

Delicious crab soup for the family

Above is the recipe for making delicious crab soup that lassho.edu.vn shares with you. I wish you success in the kitchen to make this dish.

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