How to make delicious grilled chicken wings with satay, garlic and chili

Prepare
75 Minutes Processing
50 Minutes For
2 – 3 people

Grilled chicken wings with satay, garlic chili is a combination of golden grilled chicken wings and the special aroma of satay, spicy chili garlic, bringing a delicious and attractive flavor. Let’s make this delicious dish with Bach Hoa XANH right now!

Ingredients for grilled chicken wings satay, garlic and chili

• 600g chicken wings
• Lemongrass, chili, garlic, red onion, roasted white sesame
• Condiments: Satay, chili sauce, soy sauce, chili powder, seasoning seeds, fish sauce, monosodium glutamate, meat sauce, oyster sauce, pepper

Good tip :
To choose fresh chicken wings , you should choose chicken wings with shiny skin, natural pink color, good elasticity, the chicken part has no strange smell , the skin is not purple or bruised .
With frozen chicken wings , you should buy chicken wings that have as thin a layer of frost as possible , because that is fresh chicken that has been frozen for a short time and is fresh.

Some ingredients to make grilled chicken wings satay, garlic and chili

How to make grilled chicken wings satay, garlic and chili

Step 1Process materials

When you buy chicken wings , you wash them, drain them, and then use a knife to lightly cut the chicken wings so that they can absorb the seasoning when marinated.

Lemongrass, chili you wash, cut into slices . Garlic and onions , peeled and sliced thinly . Then you combine all and mince lemongrass, chili, garlic, red onion .

Process materials

Step 2Marinated chicken wings

You put lemongrass, chili, garlic, minced red onion in the bowl of chicken wings.

You season with 1/2 teaspoon oyster sauce, 2 tablespoons soy sauce, 1/2 teaspoon roasted sesame, 1/2 teaspoon chili powder, 1/2 teaspoon satay, 1/2 teaspoon coffee chili sauce, 1/2 teaspoon seasoning, 1 tablespoon fish sauce, 1/2 teaspoon MSG, 2 tablespoons marinade sauce, 1/2 teaspoon pepper and mix well.

Marinate the chicken for 1-2 hours so that the chicken can absorb the spices evenly.

Marinated chicken wings

Step 3Grilled chicken wings

You prepare the charcoal stove and arrange the chicken wings on the grill . While baking, you should regularly pay attention and flip the chicken wings to avoid burning.

You bake until both sides of the chicken wings are golden brown .

Note : If you don’t have a charcoal stove, you can bake the chicken wings in an air fryer or oven at 190 degrees Celsius for 1 – 1 hour 30 minutes , when baking, remember to watch the time to flip the chicken wings. ripen evenly.

Some ingredients to make grilled chicken wings satay, garlic and chili

Finished product

Grilled satay chicken wings, garlic and chili are cooked evenly, have an eye-catching golden brown color, the taste of chicken wings is ecstatic with the smell of satay and garlic chili, when served with laksa leaves, dipped with mild spicy chili sauce, it will be great.

Grilled chicken wings satay, garlic and chili are delicious and attractive

Above is the recipe for delicious grilled chicken wings with satay, garlic and chili from Bach Hoa XANH. Wishing you successful cooking for the whole family to enjoy!

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