How to make nutritious lotus seed milk at home

Prepare
10 Minutes Processing
20 Minutes For
2 people

Lotus seeds are good for health and can be processed into many delicious and attractive dishes. One of the dishes suitable for hot summer days is lotus seed milk. The dish has a very simple way to make, lassho.edu.vn will guide you how to make lotus seed milk in the following article.

Ingredients for making lotus seed milk

• 300 gr lotus seeds

• 300ml fresh milk without sugar

• 200 gr sugar

Ingredients for making lotus seed milk

How to make lotus seed milk

Step 1Process materials

– Peeled lotus seeds.

– Remove the lotus heart so that the milk is not bitter, then wash the lotus seeds and dry them.

– Put lotus seeds into a blender and puree with 1 liter of filtered water. Then use a clean cloth or sieve to carefully filter the water, remove the residue.

Step 2Cook milk

– Put the lotus seed milk in a pot, bring to a boil, then reduce the heat to low, continue to boil for about 15 minutes, then add sugar to taste, stir until the sugar is completely dissolved.

– Next, add fresh milk, wait for the milk to boil again, then turn off the heat.

See more: How to cook delicious and greasy red bean milk

See more: How to make nut milk that is both delicious and nutritious for the whole family to enjoy

Step 3Finished product

After the milk has cooled, put it in a bottle and store it in the refrigerator for later use.

Enjoy

You can use hot lotus seed milk if you like, the taste will be full of fat, drinking every morning is very warm. In addition, you can also put lotus seed milk in the refrigerator for about 5 hours in the refrigerator to use or add ice as you like!

Enjoy lotus seed milk

How to make lotus seed milk does not take much time and effort to process but gives your family a delicious and cool drink for summer days. Let’s make this dish with lassho.edu.vn right away for the whole family to cool off.

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