You are viewing the article How to make beautiful, delicious multi-layered egg rolls by Ms. Nguyet at Lassho.edu.vn you can quickly access the necessary information in the table of contents of the article below.
Process
10 Minutes Prepare
10 Minutes For
2 – 3 people
Egg roll is a simple dish that is a variation of fried eggs. Egg rolls are very easy to eat, everyone loves them. Scrambled eggs are easy to make, which is something everyone knows. But there’s one thing many people don’t know when making egg rolls – that’s how to make them round and not broken. I’ll tell you right now!
Ingredients for egg rolls
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2-3 chicken eggs
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Spring onion
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Spices: Seasoning, pepper, cooking oil and a little fish sauce
How to make egg rolls
Step 1Make egg mixture
Finely chop the scallions. Note, leave the onion head out, do not cut together, because the large onion head can break the egg roll. Then crack the eggs, put the onions in the egg bowl.
Flavoring. Add a ¼ teaspoon of seasoning, a little pepper and a little fish sauce to make the egg more fragrant and flavorful. Beat the mixture well, and ready to fry.
Step 2Fried eggs
Put a little oil in the pan, then, when the onion is in, let it smell good, when the oil is hot, put the onion out.
Then put a thin layer of eggs in the pan, fry the eggs on low heat.
Step 3Egg roll
Use a spatula to deftly roll the eggs, then add another layer of eggs and continue until all of the beaten eggs are used up. Note, it is recommended to pour thin layers of eggs, which will be easy to roll and not break. Before putting the eggs on the plate, she remembers to turn the sides one more time so that the edges of the eggs do not come apart during the cutting process.
Step 4Finished product
So the egg roll is done, now cut the egg into chunks and put it on a plate and enjoy, you can eat it with a cup of soy sauce and cucumber to eat delicious rice.
Enjoy
This delicious egg roll is so easy to make. Eggs are seasoned to taste, eat with rice, nothing is equal!
Scrambled eggs are easy, aren’t they! From the familiar egg dish, with just a little ingenuity, you have a beautiful and attractive dish. Wish her success!
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