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Process
20 Minutes Prepare
15 Minutes For
3 people
Ingredients for making rice paper with fish sauce
- Rice paper for baking
- Fish sauce
- Butter
- Carrots and turnips
- Pork bologna
- Sour meatball
- Quail eggs
- Greaves
- Green onions, laksa leaves
Ingredients for making rice paper with fish sauce
How to make rice paper with fish sauce
Step 1Process materials
– Shredded sausage to eat.
– Fresh spring rolls cut into small pieces.
– Boiled quail eggs peeled.
– Green onions, laksa leaves, washed and chopped.
Step 2Bake
– Put a teaspoon of butter and 1 teaspoon of fish sauce evenly on the surface of the rice paper. Put cilantro, green onions up.
– Next, add the chopped quail eggs.
– Add sour cream, spring rolls, pickles, and grease on top.
– Then put the piece of rice paper on the grill on the charcoal grill, use chopsticks to stir until the ingredients are mixed and cooked evenly.
– When one side of the rice paper is cooked, start rolling the rice paper.
Finished product
After the rice paper is golden brown, take it out on a plate and cover it with a layer of paper to keep it hot.
When it rains, there’s nothing better than having friends gather at home to bake rice paper with fish sauce and enjoy. Plan to gather your friends to show off your talents and enjoy this dish right away.
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