How to make sweet and sour fried pork heart, simple and delicious, everyone will love it

Prepare
15 Minutes Processing
15 Minutes For
2 people

If you are tired of boiled and grilled dishes, today try to change to stir-fry! Sweet and sour fried pork heart is a delicious dish that is easy to eat and not boring because it has a combination of sweet and sour taste and a little crunchy texture from cucumber. Let’s start working right away with lassho.edu.vn.

Ingredients for sweet and sour fried pork heart

• pig heart
• 2 cucumbers
• 2 tomatoes
• pineapple
• onion
• 1 branch of scallions
• 2 cloves of garlic
• Spices: Ground pepper, fish sauce, seasoning seeds, cooking oil

Good tip

To choose a good pork heart, you should choose those with a smooth surface, soft to the touch, and the heart sheath is still attached to the heart muscle.

How to make sweet and sour fried pork heart

Step 1Preliminary processing of pig’s heart

First, you proceed to clean the pig’s heart, cut the heart lengthwise and then place it horizontally to cut into thin slices just to eat. Then, you marinate the pork heart with 1 teaspoon of seasoning and 1 teaspoon of ground pepper for 15 minutes so that the seasoning is evenly absorbed.

Note : You should not cut the pork heart lengthwise because it will be tough when stir-frying.

Marinated pork heart

Step 2Prepare vegetables

First, you take the onion, peeled pineapple and tomatoes, cucumbers to wash. Onions with pineapple, you cut into thin slices, and tomatoes you cut areca. Particularly with cucumbers, you cut them in half lengthwise, scrape off the intestines with a small spoon, then cut into diagonal slices.

Finally, mince the scallions and garlic.

Prepare vegetables

Step 3Stir fried pork heart

You put the pan on the stove, add 1 tablespoon of cooking oil, wait for the oil to heat up, then add the minced garlic and sauté it until fragrant. Next, you add the pork heart and stir for about 2 minutes and then pour the pork heart into a plate.

Stir fried pork heart

Step 4Stir-fry vegetables with pork heart

In the same pan, add onion, pineapple, tomato and sauté for 2 minutes, then add 1/2 teaspoon of seasoning, 2 teaspoons of fish sauce and stir for another 2 minutes with high heat.

Next, you add the sauteed pork heart to the pan and stir with the vegetables for another 1 minute , then turn off the heat.

Stir-fry vegetables and add pork heart

Finished product

Sweet and sour fried pork heart

So you have completed the sweet and sour fried pork heart that is both delicious and full of nutrition. With the combination of chewy pork heart, sweet and sour taste from pineapple and crunchy texture of cucumber, it has created an irresistible attraction.

lassho.edu.vn hopes that with the above sharing on how to make crispy sweet and sour pork heart, it will bring you and your family a delicious dish during the epidemic season. Please share the finished product right away with lassho.edu.vn!

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