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Are you looking for a quick and delicious meal that is both nutritious and packed with flavor? Look no further than stir-fried cabbage with beef! This dish brings together the crunchiness of fresh cabbage with the tender juiciness of beef, all stir-fried to perfection. Not only is it incredibly easy to make, but it also requires minimal ingredients, making it a perfect go-to recipe for busy weeknights. In this guide, we will walk you through the step-by-step process of creating this mouthwatering dish from scratch. So, let’s dive in and learn how to make a delectable, easy-to-make stir-fried cabbage with beef that will surely satisfy your taste buds!
Prepare
15 Minutes Processing
15 Minutes For
3 people
Cabbage, also known as cauliflower, is a very popular vegetable because it is easy to eat, easy to prepare, and contains many nutrients such as protein, fat, sodium, potassium, etc. Besides, their price is cheap. often appear in family meals. Let’s try lassho.edu.vn right away the recipe for making stir-fried cabbage with beef, which is delicious, nutritious and easy to make right in the article below!
Ingredients for stir-fried cabbage with beef
- 150g beef
- 300g cabbage
- 2 sprigs of scallions
- 2 purple onions
- Seasoning: Oyster oil, seasoning seeds, tapioca starch, cooking oil, salt, monosodium glutamate.
Ingredients for stir-fried cabbage with beef
Good tip:
Choose beef that is bright red, the fat is yellow, and hard . Do not choose beef with dark red color, soft fat and smell.
With cabbage, you should buy cabbage with a light green top, bright white from the base to the top . The dark green color is often old, eating is no longer crispy and sweet.
How to make stir-fried cabbage with beef
Step 1Process materials
When you buy beef, you wash it and cut it into small pieces to eat . Next, marinate the beef with 2 teaspoons of tapioca starch, 1 teaspoon of oyster sauce, and 1 teaspoon of cooking oil for about 15 minutes.
Cabbage you bring to separate each sheath, wash, cut into 3cm chunks , then wash 2 more times and dry.
Onion peeled, sliced thin . Wash the green onions and cut them into short pieces.
Process materials
Step 2Stir-fry vegetables
First, you fry the purple onion with 1 tablespoon of cooking oil and then add the cabbage and sauté on high heat for 2 minutes.
Next, you add 1 tablespoon of oyster sauce and 1 teaspoon of seasoning seeds and stir-fry with cabbage, do not season too much because the beef is already marinated.
When the cabbage is a bit soft, add the beef and stir-fry on high heat until the beef is just cooked , add the green onions and season with 1/3 teaspoon salt, 1 teaspoon MSG, stir well to absorb. seasoning and turn off the stove.
Stir-fry vegetables
Step 3Finished product
The characteristic aroma of beef along with the strong aroma of spices will surely make you linger. When eating a piece of soft and sweet beef, it is not chewy, cabbage is crispy, sweet, mouth-watering and attractive.
Finished product
Enjoy
To make the dish more exciting, you can sprinkle some ground pepper to make it more attractive. Enjoy stir-fried cabbage with beef with hot rice, adding a little spicy chili sauce is the most appropriate.
Enjoy stir-fried cabbage with beef
Above is a very simple recipe for stir-fried cabbage with beef that the GREEN department has synthesized. Don’t miss our delicious and easy-to-make dishes to enrich your family meal!
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In conclusion, making delicious and easy-to-make stir-fried cabbage with beef is not only a flavorful option but also a nutritious addition to any meal. By following the simple steps outlined in this guide, you can achieve a perfectly cooked dish that combines the tenderness of beef with the delightful crunchiness of cabbage. The combination of seasonings enhances the overall taste, making it an ideal choice for those looking to incorporate more vegetables and protein into their diet. Whether you are a beginner in the kitchen or an experienced cook, this recipe offers both simplicity and satisfaction. Step into your kitchen, try out this recipe, and treat yourself to a scrumptious meal that will undoubtedly leave you wanting more.
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