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There is nothing like enjoying a delicious, cool ice cream in the middle of a hot summer day. Today, let’s go to the kitchen with lassho.edu.vn to immediately learn 3 ways to make delicious, sweet, and simple pineapple ice cream at your home.
How to make fresh milk pineapple ice cream
Prepare
20 Minutes Processing
5 – 6 ledges For
4-5 people
Ingredients for fresh milk pineapple ice cream
- 1 pineapple (fragrant)
- 500ml whipping cream
- Condensed milk
- Sugar
Good tip
To choose a delicious pineapple, you should choose pineapples that are not too hard and not too soft, when pressing your finger in, there will be no concave feeling. Avoid choosing pineapples with wrinkled skin because these are overripe pineapples.
How to make fresh milk pineapple ice cream
Step 1Pineapple processing
There is a very simple and easy way to peel pineapple. First you cut the pineapple stem, then cut the pineapple in half lengthwise.
You proceed to cut the pineapple pulp in a “V” shape and then continue to cut the pineapple in half. Cut along the middle of the pineapple segment and then cut it horizontally into pieces , forming a shape almost like a chess board.
Then use a knife to skillfully cut the pineapple flesh out of the skin .
Step 2Pineapple puree and slug
Pineapple after peeling you keep 1 cup of pineapple pieces intact, put the rest in a blender and puree.
Put the pureed pineapple in the pan along with 6 tablespoons of sugar . Turn on the stove and cook the mixture on low heat until the mixture thickens slightly, then turn off the heat.
Step 3Whip whipping cream and mix pineapple
Put 500ml of whipping cream in a bowl and then beat with a whisk until the cream is visible and doubled in volume.
Put the pineapple mixture into the milk cream bowl and continue to use the whisk at low speed to mix the milk cream and pineapple together. Add 60ml condensed milk and beat until combined.
Finally, you add the remaining pineapple pieces , mix well with a spoon and refrigerate.
Step 4Chilled
Pour the pineapple ice cream mixture into a rectangular mold, use a spatula to smooth the ice cream.
Cover the mold with plastic wrap and place in the freezer for at least 6 hours.
Finished product
Delicious, attractive fresh pineapple milk ice cream is a cool dish for hot summer days. Let’s go to the kitchen to make this delicious pineapple ice cream, sisters.
How to make pineapple yogurt ice cream
Prepare
20 Minutes Processing
5 – 6 hours For
4-5 people
Ingredients for making pineapple yogurt ice cream
- 1 pineapple (fragrant)
- 1 box of yogurt
- Condensed milk
- Coconut
How to make pineapple yogurt ice cream
Step 1Prepare pineapple and make pineapple juice
After buying pineapple, you proceed to remove the skin and wash it. Then you cut the pineapple in half, remove the pineapple pulp and cut the pineapple meat into small pieces.
Put pineapple meat in the blender , puree. Strain the crushed pineapple mixture through a sieve to obtain pineapple juice.
Step 2Mix pineapple yogurt mixture
Add 150ml of condensed milk, 160ml of coconut milk to the pineapple juice mixture and stir well with a spoon. Then add 1 jar of prepared yogurt and mix well to combine.
Step 3Molding and cooling
Put the pineapple yogurt mixture into an ice cream mold or container and put it in the freezer for 4-5 hours.
Finished product
Pineapple yogurt ice cream attractive protein scent of pineapple mixed with sweetness of milk will be one of the dishes suitable for hot summer days.
How to make coconut milk pineapple ice cream
Prepare
20 Minutes Processing
5 – 6 hours For
4-5 people
Ingredients for coconut milk pineapple ice cream
- 1 pineapple (fragrant)
- 300ml coconut milk
- Condensed milk
- Whipping cream
- Sugar
How to make coconut milk pineapple ice cream
Step 1Preliminary processing of pineapple and pineapple slug
After buying pineapple, you peel off the skin, wash it, then cut it in half and remove the pulp, keeping only the pineapple flesh.
Put the pineapple meat in a blender , puree it and bring it to the pan with 6 tablespoons of sugar until the mixture thickens.
Step 2Mix coconut milk and whipping cream
Put 300ml of coconut milk and condensed milk in a bowl, then mix well.
Pour whipping cream into a bowl and beat with a whisk until stiff peaks form. Add the mixed coconut milk mixture , use a whisk to beat the mixture until combined.
Step 3Mix coconut milk pineapple ice cream
Put the pineapple slug into the whipping cream and coconut milk mixture , then use a spoon or whisk to mix the mixture up.
Step 4Molding and cooling
Put the coconut milk pineapple ice cream mixture into an ice cream mold or container, then put it in the freezer for 4-5 hours.
Finished product
Coconut milk pineapple ice cream is delicious and greasy with a very simple way to make. Don’t wait any longer without going to the kitchen to make this attractive coconut milk pineapple ice cream.
Discover many simple and easy ways to make fruit ice cream on lassho.edu.vn so that you can make many unique ice cream dishes for the family to enjoy!
Above are 3 ways to make delicious, sweet, and simple pineapple ice cream at home with extremely easy-to-find ingredients. What are you waiting for without going to the kitchen to try a cool ice cream for a hot summer day. lassho.edu.vn wish you all the success.
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