2 ways to make very attractive fried egg rolls, easy to make at home

Eggs are a very nutritious and delicious food that can be processed into many delicious dishes. Today, let’s go to the kitchen with lassho.edu.vn to show off our skills in making 2 delicious and delicious fried egg dishes for the whole family to enjoy.

How to make fried quail egg wrap

Prepare
15 Minutes Processing
20 Minutes For
3-5 people

Ingredients for fried quail egg wrap

• 200g minced pork
• 30 quail eggs
• 2 chicken eggs
• 200g fried dough
• 200g deep fried flour
• Seasoning: Pepper, seasoning, cooking oil, chili sauce

Ingredients for fried quail egg wrap

How to make fried quail egg wrap

Step 1Process materials

First, you boil 30 quail eggs for 10 minutes , then take them out and soak them in cold water , peel and drain.

Boil quail eggs

Next, you put the ground meat in a bowl and add ½ teaspoon of seasoning seeds, ½ teaspoon of pepper to the bowl of ground meat, mix well so that the ground meat infuses the spices.

Mix ground meat with seasoning

Step 2Meat wrapped with quail eggs

You take a sufficient amount of meat in the palm of your hand, round and flatten it. Place in the center of a quail egg that has been lightly rolled in deep-fried flour . Then cover the meat, then roll it in a layer of deep-fried flour so that the dough covers the surface of the meatballs.

Wrap the quail egg with meat and roll it in a layer of deep-fried flour

Next, you break 2 eggs, then dip the meatballs in the beaten egg mixture . Roll over a layer of breadcrumbs , spreading the flour evenly all over the meatballs to ensure that the breadcrumbs adhere to the meatballs.

Roll the meatballs in the breadcrumbs

Step 3Fried quail eggs wrapped with meat

Put a pan on the stove, add 250ml of cooking oil and heat it . You drop each egg-wrapped meatball in and fry until golden, then take it out, drain the oil and enjoy

Fried quail eggs wrapped with meat

Step 4Finished product

Ingredients for fried quail egg wrap

The meatballs wrapped in golden quail eggs are eye-catching, fragrant with the smell of chicken eggs. Tasting a piece, you will feel the outside meat is very crispy and fragrant, inside the hot quail egg is smooth, ecstatic. This dish is great with chili sauce.

How to make fried chicken egg wrap

Process
20 Minutes Prepare
10 Minutes For
3 people

Ingredients for fried chicken egg wrap

• 200g raw ham
• 200g minced pork
• 1 carrot
• 8 chicken eggs
• Green onion, purple onion
• Deep fried dough
• Spices: Pepper, seasoning, cooking oil, monosodium glutamate, fish sauce

Ingredients for fried chicken egg wrap

How to make fried chicken egg wrap

Step 1Process materials

Carrots, peeled and diced. Scallions cut off the roots, wash and cut into small pieces . Onions , peeled and chopped.

Then you put the pot of water on, put 6 eggs in and boil for 10 minutes, then take them out and put them in a bowl with ice, peel and drain.

Process materials

Step 2Mix the meat mixture

You put the ground pork, raw pork in a bowl and add 1 tablespoon fish sauce, 1/2 teaspoon MSG, 1 teaspoon seasoning seeds into the bowl of ground meat, mix well so that the ground meat infuses the spices.

Marinate and mix meat

Next, add in the breadcrumbs and mix well.

Add the breadcrumbs and mix well

Step 3Roll the ball and roll the dough

First, you take the meat just enough to put it in the palm of your hand and then flatten it. Then put 1 egg in the middle , then round it up, repeat the operation with the remaining 5 eggs.

Meatballs

You crack 1 chicken egg into the bowl, beat well and then add the meatballs into the egg mixture . Then you roll through the breadcrumbs so that the dough sticks evenly around the meatballs.

Roll fried dough

Step 4Fried meat wrapped in fried chicken eggs

You put the pan on the stove, add cooking oil to 1/2 of the pan , wait for the oil to boil, then drop the meatballs in. You fry until the meatballs are cooked, turn golden brown on both sides, then scoop out.

Fried meat wrapped in fried chicken eggs

Step 5Finished product

The finished product is very beautiful egg-wrapped meatballs. When enjoying, you will feel the crispy outer shell, the inside is rich meat with fragrant and fatty eggs. You can eat with chili sauce or mayonnaise to enhance the flavor of the dish!

Above is how to make delicious and simple fried egg meat at home. In just a few minutes, you have a delicious crispy fried dish for the whole family to change the taste. lassho.edu.vn wishes you success when making this dish for the first time.

Watch Tiktok clip how to make chicken egg wrap:

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