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Mooncakes filled with red beans are a favorite dish of many people because of the sweet and seductive taste of red beans, and the soft and fragrant taste of the crust. Let’s go to lassho.edu.vn to learn 2 ways to make delicious red bean mooncakes!
How to make baked moon cake with red bean paste
Prepare
60 Minutes Processing
70 Minutes For
2 – 3 people
Ingredients for baked mooncakes filled with red bean paste
- 320g all-purpose flour
- 300g red beans
- 50g cake dough
- 50g malt
- 20g lion powder
- 15g peanut butter
- 2 chicken eggs
- 1g baking soda
- 1 lemon
- Condiments: Sugar, cooking oil
Good tip:
– How to choose to buy all-purpose flour: You should choose fine-grain flour, bright white and light aroma, should not choose flour that is lumpy and has a moldy phenomenon.
– How to choose to buy delicious red beans: Should choose red beans with round seeds, natural red color, no strange smell or decay, moldy.
– Malt is a type of molasses produced from cereals. You can buy malt at markets, supermarkets, department stores, … with the price of about 70,000 – 250,000 VND/kg.
How to make baked moon cake with red bean paste
Step 1Cooking sugar water
Put 200g of sugar and 50ml of filtered water in a pot, put it on the stove, cook on medium heat until the sugar turns caramel color, add 600ml of filtered water, 500g of sugar, 300ml of boiling water and 2 slices of lemon, continue to boil over high heat. medium for another 20 minutes until the mixture thickens, then turn off the heat and let it cool.
Store sugar water in a glass jar for gradual use
Step 2Making the cake
Put 300g of red beans in a steamer, steam them until soft, then puree them with 220g of sugar, 20ml of filtered water and 3 teaspoons of cooking oil.
Put the pureed red beans into the pan, add 50g of malt, 50g of glutinous rice flour, 50ml of filtered water into the pan, stir until the filling is flexible, smooth, forming a homogeneous mass and not sticky. .
Let the filling cool and then divide evenly according to the size of the cake pan.
Step 3Making pie crust
First of all , you prepare a large bowl and put in the bowl 210ml sugar water, 1g baking soda, 1 egg yolk, 50ml cooking oil, 15g peanut butter. Beat well by hand to obtain a homogeneous mixture.
Then add 320g all-purpose flour and 20g lion powder into the bowl. Mix well until a smooth dough is formed, then cover with cling film and let the dough rest for 30-40 minutes.
After 30-40 minutes, divide the dough into small balls the size of the cake and then roll it out to thin and even.
Step 4Close the cake
Put the filling in the center of the cake and then round the cake so that the crust completely covers the filling.
Brush a thin layer of oil on the cake pan, put the cake into the mold, press firmly to shape the cake, then gently remove the cake and place it on the baking tray.
Do the same until the end.
Step 5Bake
Put the cake tray in the oven preheated for 10 minutes at 180 degrees Celsius . Bake for about 7-10 minutes until the cake is opaque, then remove, spray a thin layer of cold water to cool the cake, then brush the mixture. eggs on top of the cake.
Put the cake in the oven and continue to bake with the same temperature and time, repeat this 3 times until the cake turns golden brown.
Step 6Finished product
Baked moon cake filled with red bean paste after completion is extremely delicious and attractive. When eating, you will feel the sweet aroma from the crust into the cake, both soft and fleshy, very stimulating to the taste. In addition, you can refer to how to make coconut mooncakes to show off your talents!
How to make red bean paste moon cake
Prepare
60 Minutes Processing
70 Minutes For
2 – 3 people
Ingredients for making red bean paste mooncakes
- 320g cake dough
- 200g red beans
- 10ml grapefruit perfume
- 40g malt
Good tip:
– How to choose to buy flexible cake flour: You should choose fine-grained flours with a light fragrance, do not choose dough that is wet, lumpy and moldy.
– Grapefruit perfume is produced from grapefruit flowers and sugar, which are ingredients to help enhance the flavor of cakes. You can buy grapefruit perfume at supermarkets, grocery stores, bakeries, … with the price of about 100,000 VND – 300,000 VND / liter.
How to make red bean paste moon cake
Step 1Mix cake batter
First of all, you prepare a large bowl and then add 10ml of grapefruit juice and 200ml of sugar water into the bowl and mix well (The sugar water you do is the same as step 1 in how to make moon cakes with red bean paste).
Next, slowly put the dough into the bowl, stir while stirring to prevent lumps, then knead the dough into a homogeneous mass. Let the dough rest for 30-40 minutes.
Step 2Making the cake
In this step, you do the same steps as step 2 of how to make red bean paste mooncake above.
Step 3Close the cake
After 30-40 minutes, when the dough has risen, take out the ratio of the crust and the cake to be 2 shells: 1 core.
Then, you roll the cake just thin and then put the filling in the middle, grab the edges of the dough and round it so that the crust covers the filling.
Put the cake into the mold, press firmly with your hand to shape the cake and then gently remove the cake to finish.
Hot Tip: To prevent the cake from sticking to the mold after closing, you should sprinkle a little more flour on the cake and the mold before closing the cake!
Step 4Finished product
Red bean paste mooncake not only has an attractive appearance, but when you cut the cake, the crimson bean paste inside the pure white shell will surely impress anyone from the first time seeing it.
Besides, the sweetness of the red bean paste mixed with the fragrant aroma of the crust will surely make everyone fall in love when enjoying it!
To be able to enjoy mooncakes, you can buy Kinh Do mooncakes online, buy Richy mooncakes online or buy Bibica mooncakes online at lassho.edu.vn.
See more : How to make flan jelly mooncakes without water
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