13 ways to make noodles with salt and pepper, fat, eggs, and spicy kimchi

In hot weather days, dishes that can be prepared quickly and still remain cool are always a top priority. Today, lassho.edu.vn will reveal to you 13 super delicious mixed noodles!

How to make salt and pepper noodles

Prepare
20 Minutes Processing
15 Minutes For
2 people eat

Ingredients for making noodles mixed with salt and pepper

• 2 packs of instant noodles
• 50g beef
• 50g shrimp
• 10g dried shrimp

• 1 egg
• Chili, satay chili, garlic, red onion, green onion, lemon
• Seasoning: Grain salt, sugar, monosodium glutamate, cooking oil, chili sauce
• Tools: Pot, bowl, cup, patch, mortar set, pan

How to make salt and pepper noodles

Step 1Process materials

Shrimp processing

First, soak the dried shrimp in cold water until the shrimp is soft, then remove and drain. As for the black tiger shrimp, you peel off the shell only on the back of the shrimp, then bring it to wash.

Sliced beef and minced onion, garlic

Beef you wash and then slice thinly to taste, garlic and shallots peeled and minced, scallions washed and cut into pieces and put in a bowl.

Step 2Make chili salt for mixed noodles

Crush salt and chili

You put the previously soft soaked dried shrimp in the mortar, continue to add 1 teaspoon of granulated salt, 1 teaspoon of MSG , 1 teaspoon of sugar and 1 chili. Then use a pestle to pound the dried shrimp to mix with the spices.

Roasted chili salt

Next, you turn on the stove and put the pan on to heat the pan, then add 1 tablespoon of cooking oil, add 10g of garlic, minced purple onion and saute until the onion and garlic turns yellow.

You add the dried shrimp salt that has just been pounded, add 1 tablespoon of satay chili and stir-fry for about 5 minutes , then turn off the heat, pour the salt into the cup.

Step 3Cook the ingredients

Noodles

First, put the pot on the stove, put in 600ml of boiled water, drop in 2 squeezing noodles for the noodles to expand, then take them out and drain. While waiting for the noodles to dry, you proceed to boil the shrimp, pour the beef, onions and eggs into the pot of boiling water until just cooked, then use the patch to remove.

Cook the ingredients

Step 4Mix noodles with chili salt

Mix noodles with chili salt

Put the noodles in a bowl and add the chili salt. Then arrange shrimp, beef, egg, scallions on top, spray with chili sauce and squeeze more lemon into the mix, we can enjoy.

Step 5Finished product

Noodles mixed with salt and chili

With a simple way of making, we have an extremely attractive chili salt noodle dish by the harmonious combination of the pungent taste of chili salt served with noodles and accompanying ingredients such as beef, shrimp, and eggs. It’s a dish you’ll love.

How to make fried noodles

Process
40 Minutes Preparation
20 Minutes For
1-2 people

Ingredients for making fat noodles

• 1 squeeze of instant noodles
• 500g pork ribs
• 300g pork fat

• 1 egg
• 3 cloves of garlic
• 8 purple onions
• 2 carrots
• 1 white radish
• 1 horny chili
• 5 stalks scallions
• 5-7 stalks chives
• 50g bean sprouts
• 1 tablespoon honey
• Spices: Chili sauce, red cashew oil, seasoning seeds, monosodium glutamate, ground pepper, cooking oil

Ingredients for making fat noodles

How to make fried noodles

Step 1Prepare the ingredients

Pork ribs after washing, you cut into bite-sized pieces . After cleaning, the pork fat is diced.

Carrots and white radishes are peeled, washed, and cut into pieces about 1cm long. Green onions cut off the roots, clean, divide into 2 parts including the leaves and the stem; The leaves are finely chopped, the stems are kept separate.

After washing, you cut the chives into pieces about 5cm long.

Red onion and garlic peeled, washed, then cut into small pieces, and minced garlic.

Chili peppers, seeded and cut into thin slices.

Prepare the ingredients

Step 2Cooking soup

First, you cook the ribs briefly for 1 minute , then change the water, add the ribs and stew for 30 minutes. Then you put the carrots in first and the radishes in the back.

Stew for another 5 minutes until both are soft, add about 2 teaspoons of seasoning and 2 teaspoons of monosodium glutamate, season to taste, add scallions and turn off the heat.

Cooking soup

Step 3Squeeze the fat and fry the purple onion

Put 3 tablespoons of cooking oil in the pan, wait until the oil is hot, add the pork fat and fry until golden on both sides .

Before turning off the stove, you add some minced garlic to make the fat more fragrant. After turning off the stove, remove the fat.

Red onion you put in the pan, saute with medium heat until golden.

Squeeze the fat and fry the purple onion

Step 4Make the sauce

Put in a bowl 1 tablespoon of cashew oil, 1 tablespoon of honey, 3 tablespoons of chili sauce and a little ground pepper and mix well.

Next, you put in a new pan a little minced garlic, fry until the garlic is golden brown, then add the sauce. Let the heat simmer until the sauce thickens, then add a little seasoning, stir until the seasoning is completely dissolved, then turn off the heat.

Make the sauce

Step 5Fried eggs, noodles

Put your eggs in a pan with 1 tablespoon of cooking oil and fry on medium heat until the eggs are cooked. Next, you boil the noodles with medium heat until the noodles are evenly spread.

The onion leaves you put in a cup, add 1-2 tablespoons of sugar and 1/2 teaspoon of salt to the hot oil and mix well.

Fried eggs, noodles

Step 6Mix noodles

Put the noodles in a bowl, add 2 tablespoons of the sauce and mix well. Grate the fat you also mix with 1 tablespoon of the sauce.

Next, you put the noodles on a plate, add 1-2 teaspoons of finely chopped scallions , a little fat, a few slices of chili, fried onions, and fried eggs on top. The soup you scoop into the bowl already has sprouts and chives below, sprinkled with a little ground pepper. So the fried noodles are done.

Mix noodles

Step 7Finished product

Noodles with fat noodles bring you the spicy, sweet and spicy taste of the sauce mixed with delicious chewy noodles, crispy crispy noodles and a rich soup that is guaranteed to make you eat all the time. What are you waiting for without going to the kitchen to try this dish right away?

Finished noodles mixed with fat

How to make delicious and greasy salted egg noodles

Prepare
10 Minutes Processing
15 Minutes For
2 people eat

Ingredients for making salted egg noodles

Ingredients for making salted egg noodles

• Noodles
• 3 salted egg yolks

• 1 chicken egg
• 1 sausage
• 200g sweet cabbage
• 3 stalks scallions
• Spices: Sugar, salt, chili powder, garlic

Note : If you don’t have chili powder, you can also replace it with chili sauce

How to make salted egg noodles

Step 1Preparation of side dishes

Process materials

You cut 200g of sweet cabbage, scallions and sausages into bite-sized pieces.

Step 2Preliminary salted eggs

Preliminary salted eggs

You steam the salted egg, then proceed to puree it. Then, you break 1 chicken egg into a bowl and beat until the yolk melts, add 20ml of fresh milk and stir well. Continue to add the beaten salted egg and mix.

Taste more seasoning

After mixing the salted egg mixture to dissolve, add 10g chili powder, 10g sugar, and 5g salt. You can adjust the amount of seasoning to suit your taste.

Step 3Make salted egg sauce

You put the pan on the stove with low heat, add 30g of minced garlic and fry until fragrant. Next, pour in the mixed salted egg, stirring quickly until the salted egg is stiff.

Delicious and greasy salted egg sauce

You boil the noodles and broccoli with boiling water until cooked, then remove to a bowl. Add salted egg sauce on top of noodles. So you have finished a dish that is not only simple but also extremely delicious.

Step 4Finished product

The dish with the greasy taste mixed with a bit of saltiness of salted eggs, the sweet taste of vegetables and fragrant chewy noodles makes everyone irresistible.

Dishes with a greasy taste

Noodles mixed with salted egg is extremely suitable for those days when the wind is tired of rice, or those night owls.

Note : You can also buy prepackaged salted egg noodles at lassho.edu.vn or at grocery stores and supermarkets nationwide.

How to make spicy kimchi mixed noodles

Prepare
10 Minutes Processing
20 Minutes For
2 people

Ingredients for spicy kimchi mixed noodles

• 200g somen noodles
• 100g cabbage kimchi
• 1 chicken egg

• 100g lettuce
• 50g perilla
• ½ cucumber
• onion
• Other seasonings: Korean chili sauce, soy sauce, sesame oil, minced garlic, roasted sesame,…
• Utensils: Large bowl, chopsticks

Good tip:
– You can buy somen noodles on e-commerce stores or supermarkets/commercial centers selling imported goods.
– You can also replace Somen noodles with any other noodles. However, the taste will be difficult to match.

How to make spicy kimchi mixed noodles

Step 1Prepare ingredients and boil noodles

First, you wash the lettuce, perilla, cucumber and onion. Then, you proceed to cut into small pieces, especially the cucumber, grate or slice depending on your preference.

Next, you chop the cabbage kimchi to the size you want to eat and roast a little more sesame.

Next, you put on the stove a pot of water. When the water is boiling, put the noodles in and boil, until the noodles are soft but not mushy and still tough, then take out the noodles.

Prepare ingredients and boil noodles

Step 2Make the sauce

You prepare a large bowl, put in the following ingredients: 4 tablespoons (tsp) Korean chili sauce, 1 tablespoon minced garlic, 1 tablespoon soy sauce, ½ teaspoon sugar, ½ teaspoon sesame oil and 2 tablespoons kimchi juice.

Mix well until the mixture is evenly combined and the sauce is complete.

Make the sauce to mix the noodles

Step 3Mix noodles

In another bowl, arrange the chopped vegetables and kimchi on top of the boiled noodles, then pour the sauce and some roasted sesame on top.

Finally, use your hands or chopsticks to mix all the ingredients together.

Mix noodles with pre-prepared ingredients

Step 4Finished product

You roll the noodles to a plate/bowl to enjoy. You can decorate with half a boiled egg, some roasted sesame or cucumber to make the mixed noodles look more beautiful.

So, the spicy and sour kimchi noodles is done!

A bowl of Korean-style noodles will be a great combination between the fat of the noodles, the pungent taste of chili sauce, the cool taste of cucumber and the typical sour taste of kimchi. If you are too tired of rice dishes, spicy kimchi mixed noodles is not a bad choice for you to change that taste.

How to make spicy beef noodles

Prepare
10 Minutes Processing
15 Minutes For
2 people

Ingredients for Spicy Beef Noodles

• 200g beef
• 400g of boiled noodles
• 10 sliced purple onions
• 6 garlic cloves and some sauteed garlic

• 2 chili peppers (sliced)
• 30g chili powder
• 1 hard-boiled egg
• 5 stalks of celery
• 200g price
• Spices: Palm sugar, fish sauce, soy sauce, cooking oil, oyster sauce, seasoning seeds

Good tip

To choose good beef, you should choose beef with bright red color, white or slightly yellow fat and small fibers. For this dish, you should choose the thigh meat or the loin! Because those are lean cuts of meat, low in fat, when processed, it will cook faster and softer.

To boil a delicious, fatty egg, you should boil it for 5-6 minutes only!

How to make spicy beef noodles

Step 1Processing beef

First, you wash the beef and dry it, then cut the beef into thin slices about 3 knuckles long . Next, put the cut meat in a bowl and marinate with 1 teaspoon of seasoning seeds for about 15 minutes so that the beef infuses the spices.

Processing beef

Step 2Stir-fry beef

Next, you put the pan on the stove and add the oil. Wait until the oil is hot, then add the marinated beef and stir-fry with high heat until the beef is just cooked, then turn off the heat and put the beef on a plate.

Fry the beef

Step 3Make noodle sauce

In the same pan above, add a little cooking oil, 2 tablespoons of jaggery , and stir the mixture until it boils. Then you add 6 cloves of garlic and 10 sliced purple onions and stir to fry for 2 minutes.

Next, you add 1 tablespoon of soy sauce, oyster sauce, and fish sauce to the mixture and stir to combine the ingredients.

Make the sauce

Cook until the mixture boils, then take 1/2 of the sauce separately to mix the noodles . For the rest of the sauce in the pan, immediately add the sautéed beef and stir for 2 minutes, then turn off the heat.

Stir-fry beef with sauce

Step 4Mix noodles

You put the prepared noodles on a plate and pour the sauce over, mix well until the noodles are soaked in the sauce. Then, you add a few sprouts, a few sprigs of vegetables depending on your preference, of course, you can’t forget the stir-fried beef and dug egg , you can add fried garlic and chili powder on top.

Mix noodles

Step 5Finished product

Finished spicy beef noodles

So you’ve got a delicious spicy beef noodle soup. The rich sauce mixed with chewy noodles and soft and spicy beef can be eaten on a rainy day.

How to make char siu noodles

Process
30 Minutes Preparation
20 Minutes For
1-2 people

Ingredients for making char siu noodles

• Bacon 500g
• Minced garlic 5g
• Spend 1 teaspoon
• Sesame oil 1 teaspoon
• Chili powder 1 teaspoon
• Five-spice powder 1 teaspoon

• Honey 1 tbsp
• Soy sauce 1 tbsp
• Sugar 1 tbsp
• Five-spice wine 2 tablespoons
• Cooking oil 1 teaspoon
• Dried Kale Noodles

How to make char siu noodles

Step 1Prep and marinate meat

Bacon is only washed and then marinated with all spices for about 1 hour for the meat to absorb evenly.

Prep and marinate meat

Step 2Rim and grill meat

Put the pan on the stove, wait until the pan is hot, then add the marinated meat, boil with low heat until the sauce thickens, then remove the meat.

Then put the meat in a tray and place it in the oven at 200 degrees Celsius for 15 minutes. After 15 minutes, take it out and then cut it into bite-sized pieces.

Rim and grill meat

Step 4Finish the dish

Sliced cooked meat to serve in a bowl with noodles and bok choy. Finally, mix the noodles and enjoy.

Finish the dish

Step 5Finished product

Delicious chewy noodles, char siu meat mixed with a rich and attractive sauce. On days when you are bored with rice, you can try this dish right away! When I eat, I just want to eat forever!

Mixed noodles with char siu

Noodles with toppings

Process
10 Minutes Prepare
5 Minutes For
1-2 people

Ingredients for making mixed noodles topping

• 1 pack of instant noodles
• Water

• Topping (fish balls, fish balls, fish roe hot pot balls, …)
• Condiments: sugar, soy sauce, oyster sauce, chili sauce

How to make mixed noodles topping

Step 1Process materials

You put a pot of water on the stove, wait for the water to boil , then add 1 packet of Hao Hao noodles . You cook until the noodles are cooked , then put the noodles in a bowl.

Some toppings such as fried fish balls, vegetables you defrost and then put in a pot of boiling water, boil until the toppings are cooked, then take them out.

Boil noodles

Step 2Make the sauce

You put a pan on the stove , add 6 tablespoons of filtered water, 2 tablespoons of sugar, 2 tablespoons of soy sauce, 3 tablespoons of oyster sauce, 1 tablespoon of chili sauce and mix well.

Wait until the mixture boils, then turn off the heat.

Make the sauce

Step 3Finish the dish

You put the boiled topping in the bowl of noodles, then pour the sauce mixture on top. Use chopsticks to mix the noodles to absorb the sauce and enjoy.

Finish the dish

Step 4Finished product

Mixed noodles topping is a dish for the night owl team because there is no need to be fussy and it has a delicious dish . Noodles soaked in sauce combined with delicious chewy toppings. In addition, you can add chili sauce for more flavor. If you haven’t tried it yet, what are you waiting for?

Attractive topping mixed noodles

Korean mixed noodles

This is the ideal dish for those who love Korean food. Mixed noodles are a combination of chewy noodles, rich in the sweet and sour taste of kimchi, the spicy taste of Korean chili powder mixed with chopped cucumber and boiled egg.

See more: Tell you how to make Korean sweet and sour noodles extremely simple but incredibly delicious

Korean mixed noodles

Noodles with egg yolk

Peach egg noodles are very popular with young people at the moment. When eating, you will feel the flavor of the rich minced meat sauce, the little spicy from the satay chili mixed with the fatty taste of the soft-boiled egg that will make you fall in love.

See more: How to make noodles with egg yolks, you’ll want to hear the name

Noodles with egg yolk

Mixed noodles with black sauce

Black soy sauce mixed noodles is a variation of the traditional black soy sauce noodles. If you are craving for a typical Korean noodle dish but don’t want to go far, try this recipe right away. Noodles mixed with black soy sauce with chewy noodles, soaked in flavor with rich sauce, soft and soft black sauce evenly infiltrated in each strand with ecstatic aroma.

See more: How to make delicious Korean style black soy sauce noodles with instant noodles

Mixed noodles with black sauce

Cheese mixed noodles

Cheese mixed noodles with fatty, chewy, delicious cheese, flavorful noodles combined with a unique sauce, bring users delicious dishes. If you do not know what to eat today, you can refer to this delicious dish. Guaranteed you won’t be disappointed!

See more: How to make delicious and delicious cheese sausage mixed noodles very easy

Cheese mixed noodles

Mixed noodles with beef balls

Noodles mixed with beef balls must be a dish that is not strange to young people. With soft chewy noodles, absorbent, eye-catching colors and delicious chewy beef balls and an extra fatty egg to ensure you eat forever.

See more: How to make beef sausage noodles mixed with beef balls, the more you eat, the more addicted you are at home

Mixed noodles with beef balls

Vegetarian mixed noodles

If you are too tired of the above mixed meat noodles, you can try vegetarian mixed noodles. With a frugal taste and nutrients from vegetables mixed with chewy noodles, vegetarian mixed noodles are loved by many people on the occasion of the full moon or Tet holiday.

See more: How to make delicious, attractive vegetarian fried noodles easy to make at home

Wish you all success with the 13 recipes of mixed noodles “eating all the time without getting bored” that lassho.edu.vn shared above!

Watch Tiktok clip how to make mixed noodles topping:

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